Currently there is no menu available for BlackBall in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| The Tea Salon | Gluten Free, Dessert, Coffee and Tea, Cafe Food |
| Nitro Lab | Vegetarian, Ice Cream, Dessert, Fast Food |
| Doughboys Doughnuts | Vegetarian, Dessert, Australian, Coffee and Tea, Cafe Food |
| Aqua S | Ice Cream, Dessert |
| The Dessert Kitchen | Asian, Ice Cream, Dessert, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
| Vegetable Pastie | N/A |
| Steak and onion | N/A |
| Snow Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Vegetable Pie | N/A |
| Hot and Spicy Pie | N/A |
| Potato Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| All breakfast served with toast | - |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
| Ham, Cheese and Salad | $5.50 |
| Served with vegetables | - |
| Flat White | Cup $3.50 |
| Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Kung po' spicy chicken
With steamed rice |
$12.80 |
|
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
|
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
|
Minister spicy chicken ribs
With steamed rice |
$12.80 |
| Deep fried beef dumpling | $5.50 |
|
Wok fried rice cake
With pork and mushroom |
$13.80 |
| Red chilli pork dumpling(6 pcs) | $9.50 |
|
Fried "hor fun"
With beef and shallot |
$13.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
| Pork bibimbam | $12.00 |
| Beef darac bowl | $15.00 |
| ●Chef´s recommendations | |
|
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
| Wagyu scotch fillet (7+) - 200g | $38.00 |
| Including rice | |
| Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce | |
| Clean Here for the full menu for Darac Bar & Grill |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
| -Add chips | $3.50 |
|
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
| -Bacon | $3.50 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
| Available from 12pm | |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about BlackBall up to date.
Click here to send us an updateMonday: 12:30 – 11:00 PM, Tuesday: 12:30 – 11:00 PM, Wednesday: 12:30 – 11:00 PM, Thursday: 12:30 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
