Currently there is no menu available for Di Parsia in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Dessert, Coffee and Tea, Cafe Food |
Le Petite Bourke | Vegetarian, Gluten Free, Coffee and Tea, Cafe Food |
Doughboys Doughnuts | Vegetarian, Dessert, Australian, Coffee and Tea, Cafe Food |
Daniel Son | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
Heirloom Seed | Coffee and Tea |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Cornish Pastie | N/A |
Steak and onion | N/A |
Vegetable Pie | N/A |
Steak and Kidney Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Famous Steak Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Cafe Latte | Cup $3.50 |
Salami and Cheese | $5.50 |
Ham and Cheese | $5.00 |
Mocha | Cup $4.50 |
Bacon | $2.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Fried egg and bacon | $11.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Garlic scallop
With vegetable |
$28.80 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Shantung crispy duck | |
Mongolian style roast beef | $11.50 |
Minister spicy chicken ribs
With steamed rice |
$12.80 |
Sweet and sour pork
With steamed rice |
$12.80 |
Smoke fish hand-pulled noodles in soup | $13.80 |
•Noodles | |
Clean Here for the full menu for Sungs Kitchen |
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
-Extra ramen
ramen |
$3.00 |
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
Korean BBQ Beef-Cooking on the table | |
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
-Teriyaki chicken don | $10.90 |
●Chef´s recommendations | |
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
Clean Here for the full menu for Darac Bar & Grill |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
-Add toast | $2.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Available until 12pm weekdays, all saturday | |
-Add roti (GF) | $3.50 |
-Add yoghurt & homemade granola | $4.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 6:30 AM – 8:00 PM, Tuesday: 6:30 AM – 8:00 PM, Wednesday: 6:30 AM – 8:00 PM, Thursday: 6:30 AM – 9:00 PM, Friday: 6:30 AM – 9:00 PM, Saturday: 6:30 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM