Currently there is no menu available for Dy Sizzling Hot Pot in Chippendale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Chippendale below.
Name | Cuisines |
---|---|
Golden Fang Chinese Restaurant | Chinese |
Hong Kong Diner | Chinese |
Holy Duck | Chinese |
Kopi-Tiam Spice Alley | Vegetarian, Japanese, Malaysian, Asian, Chinese, Thai, Gluten Free, Vegan, Fast Food |
Mr Noodle | Chinese |
Below you'll find samples from menus of places nearby.
Sauteed Vegetables | $4.50 |
Pane al forno legna Wood fire bread with olive oil and balsamic reduction | $8 |
Fettuccine con gamberetti, pomodorini e basilica Prawns, cherry tomatoes & basil | $23 |
Al Salmone Smoked salmon, tomato, buffalo mozzarella, onions, goat’s cheese, capers & rocket | $24 |
Palline si manzo e salsa vino rosso Beef meat balls cooked with tomatoes | $13 |
Bruschetta Tomato, buffalo mozzarella, roman tomatoes, onions, basil, fetta & drizzle of balsamic | $19 |
Casa Speciale Flamed peri peri chicken, tomato, Spanish onion, buffalo mozzarella & avocado | $22 |
Pollo al rosmarino e aglio Agnolotti Chicken Rosemary & Garlic Agnolotti Served with a traditional tomato & basil sauce | $24 |
Clean Here for the full menu for Buon Gusto Restaurant |
TAMARI SEED (GF) - baby spinach, aioli, tomato, caramelsied onion and basil pesto | $11.50 |
MUFFINS - a variety made fresh daily | $4.00 |
MUFFINS - a variety made fresh daily | $4.00 |
Bacon | $2.50 |
CHICKEN CAESAR - cos, egg, bacon, caesar sauce and garlic croutons (Sandwiches/Wraps/Salads) | $9/$9.50/$13 |
BB's VEGIE BIG BREAKFAST - eggs, baby spinach, haloumi, tomato and hash brown | $13.00 |
BAKED BEANS WITH BACON AND TOAST | $8.50 |
VEGETARIAN - marinated charred anti pasti, provolone, harissa and salad (Sandwiches/Wraps/Salads) | $9/$9.50/$13 |
Clean Here for the full menu for Beautiful Burgers |
Grilled tomato | $3 |
Citrus cured salmon | $5 |
House made bread | $8 |
Baby beetroot salad with goat cheese, preserved lemon, magic seeds & micro herbs (v) | $17 |
Crispy soft shell crab sandwich with romesco sauce | $13 |
Japanese scallops with cauliflower puree, poached leek, squid ink, dried olive & crispy pancetta | $17 |
2009 Coffele Le Sponde Recioto di Soave (Veneto Italy) | $55 |
2011 Preveli Chardonnay (Margaret River WA) | $8 / $36 |
Clean Here for the full menu for Mission Restaurant & Bar |
Toast egg bearnaise sauce | $2.00 |
Buckwheat porridge chia seeds pistachio, caramelized apple & coconut milk GF V | $13.50 |
Toasted sandwiches see front cabinet | $12.90 |
French Toast caramelized banana & Espresso maple V | $14.50 |
Free range eggs on toast | $10.00 |
Atlantic salmon sweet potato & fennel puree broccolini & kale GF | $21.00 |
Tomato mushrooms spinach ricotta | $3.00 |
Baked Eggs capsicum mushrooms beans & chorizo GF | $16.50 |
Clean Here for the full menu for Toby's Estate |
Game Terrine with pork, chicken livers, pistachios, duck breast, sage, wrapped in bacon, served with gherkins & toasted turkish bread | $18 |
Pears, parmesan, walnuts, pickled onions, drunken sultanas, baby spinach & red wine vinaigrette | $14 |
Roasted Cauliflower - With onions, toasted hazlenuts, gorgonzola, parsley, Bechamel sauce, Dijon mustard & watercress | $20 |
Pork Cheek - With green olives, chilli & buffalo mozzarella | $22 |
Salmon, Rockling, Chorizo, Celery and Mushroom Pie topped with pumpkin purée & green papaya salad | $25 |
Pecan Pie Pizza with maple syrup & vanilla bean ice cream | $9 |
Rare Venison Fillet on crushed baby potatoes, oven roasted Roma tomatoes, spiced quince chutney & jus | $30 |
Chicken - Spicy southern style chicken breast with lettuce, tomato, cheddar cheese & aioili | $17 |
Clean Here for the full menu for The Rose Hotel |
Name | Cuisines |
---|---|
Chip 'N' Dale Take Away | Takeaway Food |
Moving Menus Pty Ltd | |
Leafy cafe | Cafes, European |
Hello Fresh | European |
Benito's Cafe | Cafes |
Golden Fang Chinese Restaurant | Chinese |
Broadway Cafe | European |
Herb N Spice Thai Take Away | Asian, Thai |
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Click here to send us an updateMonday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: Closed, Sunday: Closed