|
Meat lovers
Hot pepperoni, deluxe ham, bacon, chorizo, mozzarella, onion, BBQ sauce & napoli |
$9.00 |
|
Calabrese
Hot salami, mozzarella, bocconcini, roasted red peppers, kalamata olives, chilli, herbs & napoli |
$9.00 |
|
Pumpkin
Pumpkin, eggplant, red peppers, feta, mozzarella, basil pesto, baby spinach, olives & napoli |
$9.00 |
| McClures pickles | $5.00 |
| McClures chips | $5.00 |
| Spicy nut mix | $5.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Golden Vine Hotel | Pub Food |
| Duckboard RSL Club | Pub Food |
| Gin Palace | Modern Australian, Pub Food |
| Muleta's | Cafes, Pub Food |
| Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Cracked pepper Pie | N/A |
| Egg and Bacon Pie | N/A |
| Hot and Spicy Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Steak and Kidney Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Steak and onion | N/A |
| Steak and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Bruschetta | $8.50 |
| Double Espresso | Cup $4.50 |
| Please ask your waiter | POA |
| Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
| Fried egg and bacon | $11.50 |
| Assorted Pastries | from $4.50 |
| Muesli | $6.50 |
| Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
|
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
| Seafood and beancurd soup | $9.00 |
| Shanghai twice-cooked pork | $19.80 |
|
Minister spicy chicken ribs
With steamed rice |
$12.80 |
| San chai boo (Chicken) | $8.00 |
| Kung po spicy prawn | $28.80 |
| Clean Here for the full menu for Sungs Kitchen |
| Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
| -Kimchi bibimbam | $12.00 |
|
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
|
Green salad
Fresh green salad with homemade dressing |
$6.00 |
|
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
|
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
| Spicy seafood | $39.00 |
| Soft tofu sausage stew | |
| Clean Here for the full menu for Darac Bar & Grill |
|
Penne
In house soup with sourdough toast |
$12.00 |
| -Add yoghurt & homemade granola | $4.50 |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
| -Add toast | $2.50 |
| -Add poached egg | $2.50 |
| -Add haloumi | $3.50 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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