Currently there is no menu available for Father's Office in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Grill Steak Seafood | Italian, Steak, Seafood |
Butchers Grill Meat & Wine Cellar | Steak, Mediterranean |
Oz Steakhouse | Steak |
1884 Wine and Steak Bar | Vegetarian, Steak |
The Grill Room Steakhouse | Steak, Barbeque |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Vegetable Pie | N/A |
Egg and Bacon Pie | N/A |
Cracked pepper Pie | N/A |
Snow Pie | N/A |
Vegetable Pastie | N/A |
Cornish Pastie | N/A |
Chicken Leek and potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Assorted Pastries | from $4.50 |
Bruschetta | $8.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Muesli | $6.50 |
- | - |
Fresh Fruit Salad | $8.50 |
Ham, Cheese and Salad | $5.50 |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
Braised beef brisket noodles soup | $13.80 |
Peking pork knuckle slices
With "lo shui" sauce |
$9.50 |
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
Fried "hor fun"
With beef and shallot |
$13.80 |
Salt and pepper scallop and prawn | $28.80 |
Fried spicy chicken ribs | $18.80 |
Clean Here for the full menu for Sungs Kitchen |
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
Grilled soured mackerel
Seared seared mackerel sashimi prepared on the table |
$22.00 |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
-Medium (Served for 2-3) | $33.00 |
Pork shabushabu sausage stew | |
Clean Here for the full menu for Darac Bar & Grill |
-Add poached egg | $2.50 |
-Add roti (GF) | $3.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Sides | |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Available until 12pm weekdays, all saturday | |
-Honey & walnut gluten free toast available | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 12:00 AM