Currently there is no menu available for Freepour Espresso in Marrickville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Marrickville below.
Name | Cuisines |
---|---|
The Giant Bean Cafe | Cafe Food |
West Juliett | Vegetarian, Modern Australian, Bakery, Gluten Free, Burger, Beverages, Australian, Juices, Coffee and Tea, Vegan, Cafe Food, Health Food |
Paesanella Food Emporium | Vegetarian, Italian, Gluten Free, Cafe Food |
Petty Cash Cafe | Vegetarian, Australian, Vegan, Cafe Food |
Fat Pigeon | Cafe Food |
Below you'll find samples from menus of places nearby.
Small Garden Salada | $ 5.00 |
Polvinhos grelhado (Grilled octopus) | $ 17.00 |
Arroz de marisco (Seafood rice in tomato sauce with clams, mussels and prawns) | $ 25.00 |
Plate of round chips | $ 10.00 |
Parilhada de marisco (For 2pp- 45min prep.) mixed grilled seafood platter- octopus, calamary, crabs, clams, mussels, prawns, king prawns, grilled fish fillet) | $ 60.00 |
Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron | $ 50.00 |
Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) | $ 23.00 |
Rice | $ 5.00 |
Clean Here for the full menu for Fraser Park Restaurant |
Tropical Burger - Beef Patty, Lettuce, Tomato, Pineapple, Caramelized Onion, Bacon, BBQ Mayo & Chips | $13.50 |
Seafood for One - Grilled fish, Prawns, S & P Calamari, Mussels served with chips, Greek Salad | $17.50 |
Cheesy Scramble Mix - Side of Chorizo, Beans, Mushroom, Tomato, Sourdough Toast | $16.50 |
Spaghetti Arrabiatta with Chorizo - Roast capsicum, chilli, spinach in red sauce & side of garlic bread | $14.50 |
Breakfast Stack - Smoked Salmon, Avocado, Fetta, Poached Eggs & Hollandaise | $17.50 |
Fried Eggs on Pesto Sourdough with side of Bacon - Haloumi, Mushroom, Avocado | $16.50 |
Clean Here for the full menu for Glasshouse Cafe Bar |
Spinach and Ricotta Ravioli In a creamy pesto sauce with olive oil & rocket | $19 |
- Chicken, Salami, Peperoni | $3 |
Lightly Crumbed Flat Head Fillets Fresh Tasmanian flat head, filleted & lightly crumbed, deep fried until golden | $21 |
Grande Chicken Chicken breast fillet, sundried tomato, baby spinach, Spanish onion & feta | $17 |
T Bone Steak 400 grams, Angus, 100+ days grain fed, Marble score 5, from Tara Valley - Victoria (Succulent & Tender) | $27 |
Hummus The rich flvours of tahini (sesame paste) and chic peas blended with garlic, olive oil and lemon juice | - |
Full Rack of Lamb Ribs The centrepiece of the Di Pacci Grill, our lamb ribs are char grilled to perfection. Satisfaction guaranteed. | $34 |
Chicken Breast Schnitzel Pan fried until golden | $20 |
Clean Here for the full menu for Di Pacci Espresso Bar |
Strawberry Fields Torte | $30.95 |
Macarons | $9.95 |
Lollipop Cake | $209 |
The Chelsea | $249 |
Enchanted Forest | $40.95 |
A Little Sin | $9.95 |
Caribbean Dream | $30.95 |
Fruit Flan | $28.95 |
Clean Here for the full menu for The Cheesecake Shop |
Chicken / Pork Katsu & Avo Roll | $6.30 |
Rice | $2.00 |
Sashimi Large - Fresh salmon, kingfish, tuna (14 pcs) | $22.80 |
Beef Tataki (Ponzu (citrus) / Sakae special sauce) - Thinly sliced rare beef. | $9.80 |
California Roll - Flying fish roe, egg avocado and cucumber. | $5.80 |
Box Deluxe - Specially selected fresh salmon sashimi (9pcs), tempura, chicken katsu and eel on rice with salad | $28.80 |
Sushi & Sashimi Platter - 16pcs Nigiri, 12pcs Thin Roll, 23pcs Sashimi | $55.00 |
Pork Shogayaki - Sliced pork belly and onion stir-fried with ginger soy sauce. | $12.80 |
Clean Here for the full menu for Sakae |
Name | Cuisines |
---|---|
Hellenic Bakery | Bakery |
Addison Chinese Takeaway | Asian, Chinese |
Kelby's Cafe | Modern Australian, Cafes |
Corinthian Rotisserie Restaurant | Greek |
Fraser Park Restaurant | |
Mimo's Lebanese Bakery | Lebanese, Bakery, Pizza & Pasta, European |
Bob & Pete's 100% Yum | |
Hanoi Quan Restaurant | Vietnamese |
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Click here to send us an updateMonday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM