Sashimi (Lobster Only) | MP |
Braised with Ginger & Shallot / Garlic & Butter / Black Bean Sauce / Black Pepper (Lobster, King Crab, Snow Crab & Mud Crab) | MP |
XO Sauce / Szechuan Style (Lobster, King Crab, Snow Crab & Mud Crab) | MP |
Deep Fried with Salt & Pepper (Lobster, King Crab, Snow Crab & Mud Crab) | MP |
Hot Pot (Abalone) | MP |
Braised with Ginger & Shallot / Vegetable / Black Bean Sauce / Black Pepper (Abalone) | MP |
XO Sauce / Szechuan Style (Abalone) | MP |
Steamed with Ginger & Shallot / XO Sauce / Black Bean Sauce (Baby Abalone) | MP |
Steamed with Ginger & Shallot / Black Olive & Black Bean Sauce / Chinese Mushroom & Pickles (Morwong, Parrot Fish, Silver Perch & Barramundi) | MP |
Deep Fried with Salt & Pepper / Special Soy Sauce (Morwong, Parrot Fish, Silver Perch & Barramundi) | MP |
Braised with Ginger & Shallot / Black Bean Sauce (Pipi) | MP |
XO Sauce (Pipi) | MP |
Steamed Scallop with Ginger & Shallot | $3.50/each |
Steamed Scallop with Vermicelli - Black Bean Sauce | $4.00/each |
Steamed Scallop with Vermicelli - XO Sauce | $4.00/each |
Salt & Pepper Wings (4 / 10pcs) | $7.80/$18.80 |
Salt & Pepper Flounder | $28.80 |
Natural Sydney Rock Oysters (½ dozen) | $14.00 |
Salmon Sashimi | $20.00 |
San Choy Bow (2pcs) - Pork/Mixed Vegetables | $9.00 |
San Choy Bow (2pcs) - Chicken/Beef | $12.00 |
San Choy Bow (2pcs) - Seafood | $14.00 |
San Choy Bow (2pcs) - Prawns | $16.00 |
Gow Gees (4pcs) - steamed/deep fried | $6.00 |
Dim Sim (4pcs) - steamed/deep fried | $6.00 |
Fried Spring Rolls (4pcs) | $6.00 |
Fried Mixed Entree (3pcs) | $6.00 |
Sauced Eggplant Cubes | $6.00 |
Cold Cut Cucumber with Garlic Sauce | $6.00 |
Prawn Chips | $5.00 |
Combination Conpoy | $8.50 |
Combination Bean Curd & Seafood | $6.50 |
Sweet Corn | $5.50 |
Sweet Corn - with chicken | $5.50 |
Sweet Corn - with Crab Meat | $6.50 |
Hot & Sour | $6.50 |
Wonton | $6.00 |
Wonton - with Noodle | $9.80 |
Wonton - with Combinations | $12.80 |
Wonton - with Combinations & Noodle | $16.80 |
Fish Fillet, Bean Curd & Vegetables | $6.50 |
Mixed Vegetables | $6.00 |
Mixed Vegetables - with Noodle | $9.80 |
Plain | $4.00 |
Plain - with Noodle | $6.00 |
Braised with Vegetables / Ginger & Shallot | $30.00 |
Braised with Garlic / Oyster Sauce / Black Bean Sauce | $30.00 |
Braised with Satay Sauce / Curry Sauce / Black Pepper | $30.00 |
Braised with XO Sauce / Szechuan Style | $30.00 |
Braised with Pine Nut / Cashew Nut | $33.80 |
Deep Fried with Sweet & Sour Sauce / Honey Sauce | $30.00 |
Deep Fried with Plum Sauce / Lemon Sauce | $30.00 |
Deep Fried with Salt & Pepper | $32.00 |
Steamed in Shell with Chopped Garlic | $33.00 |
with Scrambled Egg | $30.00 |
Braised with Vegetables / Ginger & Shallot | $33.00 |
Braised with Garlic / Oyster Sauce / Black Bean Sauce | $33.00 |
Braised with Satay Sauce / Curry Sauce / Black Pepper | $33.00 |
Braised with XO Sauce / Szechuan Style | $33.00 |
Braised with Pine Nut / Cashew Nut | $36.80 |
Braised with Vegetables / Ginger & Shallot | $25.00 |
Braised with Garlic / Oyster Sauce / Black Bean Sauce | $25.00 |
Braised with Satay Sauce / Curry Sauce / Black Pepper | $25.00 |
Braised with XO Sauce / Szechuan Style | $25.00 |
Braised with Pine Nut / Cashew Nut | $28.80 |
Deep Fried with Sweet & Sour Sauce / Honey Sauce | $30.00 |
Deep Fried with Plum Sauce / Lemon Sauce | $30.00 |
Deep Fried with Salt & Pepper | $30.00 |
Steamed with Ginger & Shallot | $30.00 |
Sauteed Seafood with Snowpeas | $30.00 |
Deep Fried Squid / White Baits with Salt & Pepper | $21.00 |
Braised Beef with Vegetables / Ginger & Shallot | $19.00 |
Braised Beef with Garlic / Oyster Sauce / Black Bean Sauce | $21.00 |
Braised Beef with Satay Sauce / Curry Sauce / Black Pepper | $21.00 |
Braised Beef with XO Sauce / Szechuan Style | $21.00 |
Braised Beef with Black Pepper / Cantonese Style | $26.00 |
Braised Beef with Wasabi Sauce | $28.80 |
Pan-Fried Fillet with Black Pepper / Cantonese Style | $26.00 |
Pan-Fried Fillet with Wasabi Sauce | $28.80 |
Shredded Beef Peking Style | $23.00 |
Braised Fillet with Vegetables / Ginger & Shallot | $21.00 |
Braised Fillet with Garlic / Oyster Sauce / Black Bean Sauce | $21.00 |
Braised Fillet with Satay Sauce / Curry Sauce / Black Pepper | $21.00 |
Braised Fillet with XO Sauce / Szechuan Style | $21.00 |
Deep Fried with Salt & Pepper | $21.00 |
Deep Fried with Sweet & Sour Sauce / Honey Sauce | $21.00 |
Deep Fried with Plum Sauce / Lemon Sauce | $21.00 |
Deep Fried Pork Ribs with Salt & Pepper | $21.00 |
Deep Fried Pork Ribs with Dry Garlic / Peking Style | $21.00 |
Peking Duck (2 courses) - Half (4pcs) / Whole (8pcs) | $36.00/$66.00 |
BBQ Mixed Platter (Small / Medium / Large) | $50.00/$60.00/$80.00 |
BBQ / Roasted Pork (Entree/Main) | $8.80/$16.80 |
Roasted Duck (Quarter/Half) | $16.00/$32.00 |
Combination Roasted Duck & BBQ Pork / Roasted Pork | $26.00 |
Cold Cut Jelly Fish & Pickled Trotter | $17.00 |
Salted Fish, Chicken & Bean Curd | $18.80 |
Beef Brisket & Carrots | $18.80 |
Sizzling Chicken | $20.00 |
Steamed Pork Belly & Pickles | $20.00 |
Yam & Pork Ribs | $20.00 |
Mongolian Lamb / Chicken | $25.00/$19.00 |
Mongolian Beef / Pork | $21.00 |
Seafood & Bean Curd | $32.00 |
King Prawns & Vermicelli | $34.00 |
Crispy Skin Chicken with Dry Garlic | $17.00 |
Crispy Skin Chicken with Ginger & Shallot | $19.00 |
Steamed Chicken with Ginger & Shallot | $17.00 |
Steamed Chicken with Vegetables | $23.00 |
Braised Chicken Fillet with Vegetables / Ginger & Shallot | $19.00 |
Braised Chicken Fillet with Garlic / Oyster Sauce / Black Bean Sauce | $19.00 |
Braised Chicken Fillet with Satay Sauce / Curry Sauce / Black Pepper | $19.00 |
Braised Chicken Fillet with XO Sauce / Szechuan Style | $19.00 |
Braised Chicken Fillet with Cashew Nut | $21.80 |
Deep Fried Bone-less Chicken with Sweet & Sour Sauce / Honey Sauce | $19.00 |
Deep Fried Bone-less Chicken with Plum Sauce / Lemon Sauce | $19.00 |
Deep Fried Bone-less Chicken with Salt & Pepper | $19.00 |
Steamed Duck with Chinese Mushrooms | $30.00 |
Steamed Duck with Crab Meat | $32.00 |
Steamed Duck with Combinations | $32.00 |
Deep Fried with Plum Sauce | $23.00 |
Plain | $16.80 |
Mixed Vegetables | $18.00 |
Beef / Pork / Chicken | $21.00 |
Combinations | $28.00 |
Seafood / Prawns / Fish Fillet | $30.00 |
Bean Curd - Braised with Vegetables | $16.80 |
Bean Curd - Braised with Vegetables (Lawhon Style) | $19.80 |
Bean Curd - Braised with Grandma Style | $16.80 |
Bean Curd - Deep Fried with Salt & Pepper | $16.80 |
Bean Curd - Steamed with Special Soy Sauce | $15.80 |
Bean Curd - Steamed with Pickles & Vegetables | $18.80 |
Egg Plant - Steamed with Special Sauce | $15.80 |
Poached Chinese Broccoli with Oyster Sauce | $13.80 |
Poached Lettuce with Salted Bean Curd Sauce | $13.80 |
Stir Fried Beans with Minced Pork & Chopped Olives | $17.80 |
Heavenly Braised 4 Vegetables | $18.80 |
Vegetables Plate with Bamboo Fungus | $24.80 |
Braised Broccoli with Crab Meat | $24.80 |
Braised Vegetables with 2 Kinds of Mushrooms | $24.80 |
Braised Vegetables with King Mushrooms | $24.80 |
Fried Rice - Plain / Mixed Vegetables | $13.00 |
Fried Rice - Egg | $12.00 |
Fried Rice - Beef / Salted Fish & Chicken / Pineapple & Chicken | $17.00 |
Fried Rice - Chicken | $19.00 |
Fried Rice - Special | $22.00 |
Fried Rice - Fujuan Style | $22.00 |
Fried Rice - Seafood / Prawns | $23.00 |
Fried Rice - Egg White & Seafood | $26.80 |
Steamed Rice (per person) | $2.50 |
Noodles - Crispy Egg Noodles - Mixed Vegetables / Beef | $17.00 |
Noodles - Crispy Egg Noodles - Chicken | $19.00 |
Noodles - Crispy Egg Noodles - Seafood / Prawns / Combination | $23.00 |
Noodles - Soft Rice Noodles with Vegetables | $17.00 |
Noodles - Soft Rice Noodles with Beef | $17.00 |
Noodles - Soft Rice Noodles with Chicken | $19.00 |
Noodles - Soft Rice Noodles with Seafood / Prawns / Combinations | $23.00 |
Soft Rice Noodles with Soy Sauce | $13.00 |
Soft Rice Noodles with Soy Sauce - Mixed Vegetables / Beef | $17.00 |
Soft Rice Noodles with Soy Sauce - Chicken | $19.00 |
Soft Rice Noodles with Soy Sauce - Seafood / Prawns / Combinations | $23.00 |
Singapore Noodle | $17.00 |
Braised Deep-Fried Noodle | $17.00 |
Vanilla Ice-Cream | $3.00 |
Deep-Fried Ice-Cream | $6.00 |
Sauced Eggplant Cubes | $6.00 |
Cold Cut Cucumber with Garlic Sauce | $6.00 |
Fried Spring Rolls (4 in a serve) | $6.00 |
Mixed Vegetable San Choy Bow (2 in a serve) | $9.00 |
Sweet Corn Soup | $5.50 |
Vegetarian Hot & Sour Soup | $6.50 |
Mixed Vegetarian Soup | $6.00 |
Poached Chinese Broccoli with Oyster Sauce | $13.80 |
Heavenly Braised 4 Vegetables | $18.80 |
Vegetables Plate with Bamboo Fungus | $24.80 |
Braised King Mushrooms / Two Kinds of Mushroom with Vegetables | $24.80 |
Salt & Pepper Bean Curd | $16.80 |
Braised Pan-Fried Bean Curd | $16.80 |
Steamed Bean Curd with Pickles & Vegetable | $18.80 |
Steamed Egg Plant with Special Soy Sauce | $15.80 |
Mixed Vegetables Fried Rice | $13.00 |
Fried Rice Paper Noodle with Soy Sauce | $13.00 |
Vegetarian Singapore Noodle | $17.00 |
Fried Noodle wit Mixed Vegetables | $17.00 |
Boiled Rice (per person) | $2.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
The Dragon Chinese Restaurant | Asian, Chinese |
Harbour Palace | Chinese |
Peking Palace Chinese Takeaway | Asian, Chinese, European |
Phoen Wong Chinese Restaurant | Vietnamese, Chinese |
Master Wok Chinese Restaurant Coffs Habour | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Sticky Rice with Thai Custard | N/A |
Pla Neung Ma Nau - Steamed Whole Fish with Chilli, Lemon Juice | N/A |
Pad Phuk (Mixed Vegetables, Garlic) | N/A |
Yum - Thai Salad. Choice of Chicken, Beef, Fish, Vegetables, Prawns, Mixed Seafood | N/A |
Gang Keo Wan (Green Curry) | N/A |
Laksa Noodle Curry - Curry Noodle Soup (Mild) | N/A |
Gang Dang - Mild red curry with coconut cream base | N/A |
Gang Kari (Yellow Curry) | N/A |
Clean Here for the full menu for Thai Inthanon Kitchen |
Gang Mussaman - coconut cream, beef, potato, spices and peanuts | $13.50 |
Nua Tod - strips of beef, garlic, sweet soy | $13.50 |
Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Steamed Jasmine Rice (per serve) | $1.20 |
Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce | $7.00 |
Chilli Lemongrass | $14.50 |
Grilled Octopus (4) | $8.00 |
Khao Pad - thai style fried rice | $11.50 |
Clean Here for the full menu for Win's Thai Kitchen |
-small | $10.00 |
-family | $22.00 |
Seafood
Prawns, smoked oysters & mussels |
|
-family | $20.00 |
family | $22.00 |
Garlic bread | $2.50 |
Any two large pizzas only | $28.00 |
-family | $21.00 |
Clean Here for the full menu for Northside Pizza |
Pineapple | $0.50 |
Choose A Size | S $15.00 / L $17.00 |
Garlic Bread | $5.00 |
Calamari
Fresh Calamari, lightly floured, fried, seasoned and served on a bed of lettuce |
$21.00 |
Spinach and Ricotta Ravioli VE
Served in an Italian napoletana sauce |
$21.50 |
Napoletana
Anchovies, Olives & Oregano |
N/A |
Four Seasons
Ham, Prawns & capsicum & mushrooms |
M $13.00 / L$18.00 |
Puttanesca Risotto GF
Tomato based with olives, anchovies & capers |
$18.50 |
Clean Here for the full menu for Amalfi Italian Pizzeria Restaurant |
Honey Chicken | $14.50 |
Sizzling Mongolian Lamb | $17.00 |
Vegetables Fried Rice | S $6.50/L $7.50 |
Combination Omelette | $14.50 |
Sesame Prawn on Toast (4) | $6.00 |
Beef with Oyster Sauce | $14.50 |
Chilli Fish Fillet | $16.00 |
Sate Scallops (Local Scallop) | $21.00 |
Clean Here for the full menu for The Dragon Chinese Restaurant |
Name | Cuisines |
---|---|
Thai Inthanon Kitchen | Asian, Thai |
Win's Thai Kitchen | Asian, Thai |
Northside Pizza | Pizza & Pasta, Takeaway Food |
Amalfi Italian Pizzeria Restaurant | Italian, Pizza & Pasta |
The Dragon Chinese Restaurant | Asian, Chinese |
Harbour Palace | Chinese |
Peking Palace Chinese Takeaway | Asian, Chinese, European |
The Bread and Butter Hut | Bakery, Takeaway Food |
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Click here to send us an updateMonday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM