Currently there is no menu available for Heresy in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Dessert, Coffee and Tea, Cafe Food |
Le Petite Bourke | Vegetarian, Gluten Free, Coffee and Tea, Cafe Food |
Doughboys Doughnuts | Vegetarian, Dessert, Australian, Coffee and Tea, Cafe Food |
Daniel Son | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
Heirloom Seed | Coffee and Tea |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Vegetable Pastie | N/A |
Famous Steak Pie | N/A |
Hot and Spicy Pie | N/A |
Vegetable Pie | N/A |
Cornish Pastie | N/A |
Steak and Kidney Pie | N/A |
Chicken Leek and potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Muesli | $6.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Pot of Tea | Cup $3.80 |
Espresso | Cup $3.50 |
Mocha | Cup $4.50 |
Hot Chocolate | Cup $3.80 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Soft egg noodles
With bean shoot and saya |
$13.80 |
Chilli chicken
With steamed rice |
$12.80 |
Mongolian beef | $19.80 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Sizzling beef filet
With pepper sauce |
$26.80 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Chilli broth beef | $20.80 |
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
Clean Here for the full menu for Sungs Kitchen |
Miso soup | $2.00 |
Unagi don
Grilled eel with steamed rice |
$15.00 |
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
Crispy chicken ball
Deep fried chicken ball |
|
Variety of spicy sausage stew with mixed vegetables | |
-Extra ramen
ramen |
$3.00 |
Steamed rice | |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add yoghurt & homemade granola | $4.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Bacon | $3.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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