Currently there is no menu available for Jackpot Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| UBAR | Drinks Only |
| Holey Moley | Drinks Only |
| The Butterfly Club | Drinks Only |
| Marrakech Cocktail Bar | Drinks Only |
| The Atrium Bar on 35 | Australian, Drinks Only |
Below you'll find samples from menus of places nearby.
| Steak and Kidney Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Cornish Pastie | N/A |
| Potato Pie | N/A |
| Cracked pepper Pie | N/A |
| Hot and Spicy Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Alfredo - Mushrooms, cream and ham | $21.50 |
| Italian Side Salad | $8.50 |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Bruschetta | $8.50 |
| Plain | $3.50 |
| Carbonara - Bacon, egg and cream | $21.50 |
| Garlic Bread | Per Serve $6.50 |
| Napoletana - Tomato based sauce | $19.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
| Crispy spring rolls(2pcs) | $5.50 |
|
Fried "hor fun"
With beef and shallot |
$13.80 |
| Special fried rice | $14.80 |
| Red chilli pork dumpling(6 pcs) | $9.50 |
|
Diced seafood rice
With xo chilli sauce |
$18.80 |
|
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
| Vermicelli, pork and preserved cabbage in soup | $13.80 |
| Clean Here for the full menu for Sungs Kitchen |
| ●Step 1 | |
| Tofu bibimbam | $12.00 |
|
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
| Korean BBQ Beef-Cooking on the table | |
|
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
|
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
| -Pork bibimbam | $12.00 |
|
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Add poached egg | $2.50 |
| -Bacon | $3.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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