Currently there is no menu available for Koji Sushi Don in Glen Iris. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glen Iris below.
Name | Cuisines |
---|---|
Koji Sushi Don | Japanese |
Below you'll find samples from menus of places nearby.
Seafood Sticks | $1.90 |
Bacon | $5.40 / $6.70 |
(Home made) | $2.80 |
Pumpkin Fritters | $2.50 |
Fried Prawns | $2.20 |
Lamb | $7.80 |
Garden Salad | $5.00 |
Onion | $5.20 / $6.50 |
Clean Here for the full menu for Hello Sharky's Seafood |
Pastitsio - thick spaghetti, lamb mince, herbs, feta cheese, topped with home made bechamel sauce | $10.00 |
Mixed Meat Platter - selection of mixed charcoal grilled meats - for 2 (lamb and chicken gyros, keftethes and lamb cutlets) | $45.00 |
Rice Pudding | $5.00 |
Greek Salad - cos lettuce, tomato, cucumber, capsicum, onion, feta with olive oil & white vinegar dressing | $8.00 |
Custard Cake - traditional Greek milk custard dessert | $5.00 |
Mixed Dips - mixed tray of all 4 dips | $12.00 |
Continental Sausages - serving of grilled continental pork and beef sausages | $7.00 |
Chicken Platter - marinated chicken gyros cooked on the rotisserie (Sm/Lg) | $15.00/$20.00 |
Clean Here for the full menu for That Greek Tavern |
Chilli Linguini - w/ Tasmanian scallops, black tiger prawns, vongole, chilli, preserved lemon, e.v.o.o & wild rocket | $29.50 |
Pasta w/ Tomato Sugo & Parmesan | $12.50 |
Sautéed Broccolini - w/ oyster sauce & crispy shallot | $7.50 |
Hervey Bay Scallops - Pan-seared w/ truffle celeriac puree, chilli prosciutto pangrattato & black truffle oil | $15.00 |
Black Angus Eye Fillet - Char-grilled w/ sautéed spinach, beetroot, Dijon mustard, confit garlic & veal jus | $33.50 |
Affogato - w/roasted almond ice cream , espresso shot, Frangelico & Amaretto biscotti | $14.50 |
Chicken, Fish, Calamari or Steak (served with Chips & Salad) | $13.00 |
Portarlington Mussels - Steamed w/ white wine, saffron, chilli, garlic, tomato & coriander | $14.00 |
Clean Here for the full menu for Preserve Kitchen |
Image | Name | Description | Cuisines |
---|---|---|---|
Teriyaki | Everyone loves Teriyaki, it is a style of cooking literally meaning glaze and grill. The shiny sauce is used to coat meats, fish and vegetables and can be found on every Japanese menu around the country. Some restaurants make their own sauce from passed down family recipes making the experience unique and special. Teriyaki chicken is a common filling for sushi, while a simple piece of Teriyaki Salmon can make a memorable meal. | Japanese | |
Sushi | Sushi is the ‘vinegared rice’ used to stuff the rolls and a variety of other ingrediants such as raw fish with nori seaweed, avocado and cucumber or chicken teriyaki. They are served with spicy wasabi and soy sauce to give them a kick! | Japanese | |
Sake | Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent! | Sushi, Japanese |
Name | Cuisines |
---|---|
Hello Sharky's Seafood | Fish & Chips, Seafood |
Mister Foxx | Cafes |
Irma's Delicious Delights | Bakery |
Dips Tavern | Pub Food |
New Beijing Chinese Restaurant | Asian, Chinese |
Little Thai Princess | Asian, Thai |
Things of Thai | Asian, Thai |
Select Bakery | Bakery |
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Click here to send us an updateMonday: 8:30 AM – 6:00 PM, Tuesday: 8:30 AM – 6:00 PM, Wednesday: 8:30 AM – 6:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 5:30 PM, Sunday: 8:30 AM – 4:00 PM