Onion | $5.20 / $6.50 |
Spring Rolls | $3.00 |
Chicken | $7.80 |
(Home made) | $2.80 |
Fried Mussels | $1.00 |
Greek Salad - cos lettuce, tomato, cucumber, capsicum, onion, feta with olive oil & white vinegar dressing | $8.00 |
Continental Sausages - serving of grilled continental pork and beef sausages | $7.00 |
Potato Dip - potato & garlic | $6.00 |
Mousaka - eggplant, bolognese and potatoes, layered and topped with bechamel sauce | $10.00 |
Fried Calamari - fried calamari served with lemon and tartare sauce | $28.00 |
Mixed Wild Leaf Salad - w/ e.v.o.o & cab sav vinaigrette | $7.50 |
Portarlington Mussels - Steamed w/ white wine, saffron, chilli, garlic, tomato & coriander | $14.00 |
Rocket & Roast Pumpkin Salad - w/ Persian feta & pine nuts | $7.50 |
Warm Soft Centred Chocolate Fondant - w/ roasted coconut icecream | $14.50 |
Risotto - w/ braised leeks, garden peas, preserved lemon, dill & mascarpone | $27.50 |