Koya Japanese Restaurant in New Farm Menu
Currently there is no menu available for Koya Japanese Restaurant in New Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within New Farm below.
Nearby Sushi restaurants
| Name | Cuisines |
|---|---|
| Sushi Farm | Sushi, Japanese, Asian |
| Koya Japanese Restaurant | Sushi, Japanese, Asian |
| All About Fruit & Juice | Sushi, Beverages, Sandwiches |
| Yuzu&Co | Vegetarian, Sushi, Japanese, Asian, Seafood, Contemporary |
Below you'll find samples from menus of places nearby.
Nearby sample menus
French Twist (sample menu)
| PALEO HEALTH - French Twist 100% organic, gluten free, dairy free, grain free paleo granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk | $15.00 |
| FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
| BREAKFAST - EXTRAS | $4.00 ea |
| OUR EGGS ON TOAST - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough | $12.00 |
| MEDITERRANEAN BREAKFAST - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough | $17.00 |
| CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
| CROISSANT FRENCH TOAST - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature croissant | $15.00 |
| OUR SIGNATURE AVOCADO - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough | $12.00 |
| Clean Here for the full menu for French Twist |
Nando's (sample)
| Portuguese Roll | $0.95 |
| Mt Franklin Still 600ml | $3.10 |
| Pequeno Mini Chicken Burger - Marinated mini chicken breast, mixed lettuce, tomato, chutney & light mayo in a mini Portuguese roll. | $5.45 |
| Garden Salad - Mixed lettuce, capsicum, cucumber, onion, shredded carrot & cherry tomato. | $8.95 |
| Spicy Rice (Regular) | $3.95 |
| 2 Whole Chickens with 3 large sides | $52.25 |
| White Rice *Only available at selected restaurants | $3.95 |
| Cous Cous (Regular) | $3.95 |
| Clean Here for the full menu for Nando's |
Cibo Espresso (sample)
| PIADINA BOSCAIOLA ‘Boscaiola’ is Italian for woodcutter – collecting mushrooms is part of the woodcutter’s heritage. Our Piadina Boscaiola combines sautéed mushrooms, free range leg ham, and provolone | N/A |
| FRIANDS Friands are a light moist rectangular tea are made from almond meal. The friand, has been based on the French financier; the name derived from the traditional rectangular mould, which resemble | N/A |
| CIBOCCINO This is our very own hazelnut flavoured coffee. The espresso is mixed with the hazelnut in the cup, and then topped with milk as you would a cappuccino. Our pasticceria has created a unique | N/A |
| PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
| CANNOLI SICILIANI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally, s | N/A |
| CANNOLI TRADIZIONALI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally | N/A |
| FRUTTA Fresh seasonal fruit that can be enjoyed with yoghurt or muesli to kick start the morning, or simply enjoyed as healthy snack anytime of the day. | N/A |
| PIADINA CAPOCOLLO Capocollo is a traditional Italian cold cut made from pork shoulder or neck, and dry-cured whole. The name capocollo comes from capo—head—and collo—neck—of a pig. Capocollo is known | N/A |
| Clean Here for the full menu for Cibo Espresso |
Domino's Pizza (sample)
| LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
| DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| Clean Here for the full menu for Domino's Pizza |
Café 63 (sample)
| Smoked salmon | $4.00 |
|
Ann st
Garlic bread with melted cheese small 3 slices or large 6 slices |
$4 / $7 |
| Ice cream (GF) | $3.00 |
|
John walker
Bacon, scrambled eggs, haloumi (2), toast |
$18.00 |
|
Rooney
Chocolate pancakes 4, fresh strawberry, ice cream, garnish strawberry |
$9.00 |
|
BBC
Baked beans top with cheese, toast |
$7.00 |
|
Cheika
Caesar wrap sliced chicken breast, green leaves, coleslaw, tomato, creamy parmesan, dressing & greek yoghurt top with roasted macadamia nuts |
$12.00 |
|
Darwin
Carrot cake, ice cream, garnish strawberry |
$9.00 |
| Clean Here for the full menu for Café 63 |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Cafes, Chinese |
| Little Pantry | European |
| Sushi Farm | Sushi, Japanese, Asian |
| New Farm Deli & Cafe | Italian, Cafes |
| Gerbino's Pasticceria | Bakery |
| Cafe Portofino | Italian, Cafes |
| French Twist | Bakery, European |
| Krua Esan | Asian, Thai |
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Click here to send us an updateOpening Hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 10:00 PM
