Pub Food restaurant and takeaway menus in Lobethal
Lobethal Hotel Sample Menu
| Char grilled Mediterranean Vegetable Pasta - A rich tomato sauce with char grilled capsicum and eggplant, marinated artichoke, semi-dried tomato, green olives and basil pesto; w/ tender spriali pasta | $18 |
| Chicken Nuggets | $7.50 |
| Parmigiana | $3 |
| Cheese Burger | $7.50 |
| Nut sundae - Classic vanilla ice cream served with your choice of caramel, strawberry, chocolate or lime syrup; topped with wafers and crunchy nuts | $8 |
Lobethal Bierhaus Sample Menu
| Bierhaus dips platter - trio of house made dips w warm pita (extra pita $2.50) (v) | $17.90 |
| New york style pastrami - authentic style, served warm on rye with dill pickle, fries and aioli | $18.90 |
| Salad – lemon and olive oil dressed rocket with shaved pear, parmesan and walnut | $7.00 |
| Local cheese plate (v)- selection of ‘udder delights’ cheese, grilled pear, fruit & nut compote and lavosh | $19.90 |
| Bruschetta – caramelised pumpkin, local feta, slow cooked red onions, olive oil and red vinegar reduction (v) | $12.90 |
