Currently there is no menu available for Madfish and Chips in Denmark. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Denmark below.
Name | Cuisines |
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Madfish and Chips | Seafood, Gluten Free, Australian, Fast Food |
Below you'll find samples from menus of places nearby.
Half Chicken & Chips Our famous succulent Rotisserie Chicken with a serve of our irresistible Chips. | N/A |
Royal Burger Crispy chicken breast patty with sliced cheese, Iceberg lettuce, mayo and our new smooth Bourbon BBQ or Spicy Boom sauce. | N/A |
Chicken Bacon & Cheese Burger Our famous Rotisserie chicken, bacon, cheese and creamy mayo. | N/A |
Slayin Slaw Slayin Slaw -Small / Large Slayin Slaw available in a Small /large size. | N/A |
Roadies Calamari A serve of tasty golden crumbed Calamari Sticks, to bite on the go. | N/A |
2 Piece Spicy Fried & Chips Treat yourself to 2 Pieces of Spicy Fried Chicken, a Regular Chips and a for some extra kick a Spicy Boom Dipping Sauce. | N/A |
Roadies Cheesy Bacon Loaded Chips Chicken Treat's famous Chips topped with Twistie style cheese sauce and crunchy bacon bits. Now available in a Roadies size. | N/A |
Famous Chips Chicken Treat's famous Chips. Available in Regular, Large and Extra Large sizes. | N/A |
Clean Here for the full menu for Chicken Treat |
Image | Name | Description | Cuisines |
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Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
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Bibbulmun Cafe | Cafes |
Curry King Fine Indian Cuisine | Asian, Indian |
Picnic in the Paddock | Cafes |
Southern End Restaurant | |
Mrs Jones Cafe | Cafes |
Forest Hill Restaurant | Italian, European |
Figtree Cafe The | Cafes |
Denmark River Bistro |
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Click here to send us an updateMonday: 4:00 – 7:30 PM, Tuesday: Closed, Wednesday: 4:00 – 7:30 PM, Thursday: 4:00 – 7:30 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 7:30 PM, Sunday: 4:00 – 7:30 PM