Currently there is no menu available for Mr Provender in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Dessert, Coffee and Tea, Cafe Food |
Le Petite Bourke | Vegetarian, Gluten Free, Coffee and Tea, Cafe Food |
Doughboys Doughnuts | Vegetarian, Dessert, Australian, Coffee and Tea, Cafe Food |
Daniel Son | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
Heirloom Seed | Coffee and Tea |
Below you'll find samples from menus of places nearby.
Steak and onion | N/A |
Cracked pepper Pie | N/A |
Cornish Pastie | N/A |
Chicken and Mushroom Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Chicken Leek and potato Pie | N/A |
Potato Pie | N/A |
Steak and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Freshly Squeezed Orange Juice | $4.80 |
Fried egg and bacon | $11.50 |
Garlic Bread | Per Serve $6.50 |
Flat White | Cup $3.50 |
Bolognese - Meat sauce | $19.50 |
Plain Toast | $3.90 |
Fresh Fruit Salad | $8.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Braised beef brisket
With steamed rice |
$12.80 |
Steamed rice | $2.50 |
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
Shanghai spring onion pancake | $5.50 |
Shanghai fried noodles | $13.80 |
San chai boo (Chicken) | $8.00 |
Sweet and sour chicken
With steamed rice |
$12.80 |
Combination crispy noodles | $16.80 |
Clean Here for the full menu for Sungs Kitchen |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
Spring roll salad
Handmade deep fried harumaki |
|
Crab meat salad
Crab meat on salad with sweet spicy dressing |
|
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
Variety of spicy sausage stew with mixed vegetables | |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
-Add haloumi | $3.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
-Add roti (GF) | $3.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an update6:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed