Currently there is no menu available for Pasargad in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
| Name | Cuisines |
|---|---|
| Pasargad | Persian |
Below you'll find samples from menus of places nearby.
| KANDANEE LAMB - green cardamom pepper cream roasted almonds | $15.50 |
| PORK VINDALOO - Goanese tomato tamarind chilli fenugreek | $14.00 |
| LAMB KOFTA CURRY - spiced minted koftas tomato tamarind | $14.90 |
| FRESH MINT RELISH - yoghurt white pepper | 100ml $2.90 |
| TOMATO FRESH CORIANDER LEAF SALAT | 100ml $2.90 |
| BEEF KHORMA - spiced yoghurt & miled cashews | $14.00 |
| GARLIC NAAN - seeded garlic butter fresh parsley | $3.50 |
| ASHOKA CHICKEN - yoghurt tomato fresh coriander curry leaves | $14.00 |
| Clean Here for the full menu for Indian Gourmet Curry Express |
| Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). | $4.50 |
| Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |
| Clean Here for the full menu for Crust Gourmet Pizza Bar |
| Tartine of heirloom tomatoes, buffalo mozzarella, basil and white anchovy | $15 |
| Eggs - Poached, scrambled or fried served with white rustic toast (We proudly use Kangaroo Island free range pasture eggs) | $12 |
| Twice cooked thirlmere chicken breast on gnocchi, artichoke and baby spinach, seeded mustard sauce | $28 |
| Petit four plate | $6 |
| Roast double lamb cutlets on sweet potato mash, pine nut, currant and balsamic reduction | $29 |
| Roast muscovy duck breast on braised red cabbage, morello cherries pomme dauphine and a game jus | $36 |
| Grilled rack of lamb on char grilled spanish onion and spinach celeriac puree and a smoked tomato jus | $34 |
| Pan fried Yamba prawns on a crisp tortilla of goat’s cheese olive, sundried tomato & fontina, tomato salsa | $22/$32 |
| Clean Here for the full menu for Via Alta Italian Restaurant |
| Strawberry | $25.95 |
| True Love Kiss | $249 |
| Continental Eclairs | $2.95 |
| Boston Mudcake | $28.95 |
| The Chelsea | $249 |
| Continental Apple Cake | $26.95 |
| Caramel | $25.95 |
| Marble Baked | $26.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Cashew Nut Cashew nuts with chilli jam, mixed vegetables and cashew nut | N/A |
| Duck Roll Lean roasted duck rolled with soft pastry, drizzled with homemade sweet soy sauce and sesame seeds | $12.80 |
| Green Curry With zucchini, bamboo, shoot, green bean and basil leaves | N/A |
| Steamed Brown Rice with Pearl Barley | $3.90 |
| Basil and Chilli Fresh chilli, garlic, veggies and basil leaves | N/A |
| Oyster Sauce Garlic, oyster sauce and mixed veggies | N/A |
| Jungle Curry Spicy red curry without coconut milk with fresh herbs, eggplant, bamboo shoot, mushrooms, green beans and basil leaves | N/A |
| Laksa Noodle Soup Rice vermicelli with mild curry and coconut milk soup, bean curd and veggies | N/A |
| Clean Here for the full menu for Kaffir Lime Thai Eatery |
| Name | Cuisines |
|---|---|
| Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
| Fegos On Frenchs | Modern Australian, French |
| Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
| Willoughby Sea Foods | Fish & Chips, Seafood |
| One Earth Cafe | Vegetarian, Modern Australian |
| Indian Gourmet Curry Express | Asian, Indian |
| Vina Bakehouse | Bakery |
| Mak and Bills | Italian, European |
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Click here to send us an updateMonday: 12:00 – 9:30 PM, Tuesday: 12:00 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
