Currently there is no menu available for Point 99 in North Ryde. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Ryde below.
Name | Cuisines |
---|---|
Dragonfly Cafe | Modern Australian, Cafes |
Point 99 | Modern Australian |
Lachlan's Restaurant | Modern Australian, International |
Rickshaws Asian Cuisine | Modern Australian, International |
Below you'll find samples from menus of places nearby.
Vegetarian Fried Rice | $8.50 |
King Prawns Szechuan Style | $20.00 |
Vegetarian or Pork Grandma's Bean Curd with Spicy Sauce | $15.00 |
Combination Chow Mien | $15.00 |
Beef Chow Mien | $14.00 |
Diced Steak in Wasabi Sauce | $20.50 |
King Prawns in Hoi Sin Sauce | $20.00 |
Sizzling Mongolian Chicken | $16.50 |
Clean Here for the full menu for Noble Terrace Chinese Restaurant |
Bacon and Cheese | $4.76 |
Chicken Leek and Mushroom | $5.50 |
Spinach and Ricotta | $4.76 |
Steak, Bacon and Cheese | $5.50 |
Steak Pie | $4.50 |
Steak and Mushroom | $4.70 |
Sausage Rolls | $8.20 |
Cheese and Spinach Pasties | $4.50 |
Clean Here for the full menu for McIntosh's Quality Cakes |
Curry Puffs - 4 Pieces Short crust pastry filled with in-house chef's special spice chicken and potato rempah. | $9.80 |
Belachan Chicken Deep fried chicken marinated in a special shrimp paste | $18.80 |
Belachan Eggplant Eggplant stir-fried with chilli shrimp paste | $15.80 |
Mee siam Think rice vermicelli fried with prawns and beancurd in a spicy sour sauce. | $12.30 |
Sambal's chicken egg tofu Freshly made fried tofu with chicken minced | $18.80 |
Nasi Lemak Fragrant coconut rice served with beef rendang or curry chicken, sambal anchovies, boiled egg, peanuts and pickled vegetables | $14.80 |
Sar Hor Fun | $17.80 |
Penang char kway teow (mild, med, hot) Flat rice-noodles stir-fried with prawns, chicken, eggs, chives and bean sprouts | $12.30 |
Clean Here for the full menu for Sambal |
Oysters Mornay Oysters Kilpatrick | $13.80 / 1/2 doz |
- Optional side of salad or fries | $16.70 |
Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. | $23.80 |
Oysters Mornay Oysters Kilpatrick | $25.90/doz |
The Prawn Delight Garlic prawn brushed in garlic lemon juice, lightly sprinkled with herbs & a thin layer of mornay sauce topped with melted parmesan. | $22.80 |
Barramundi or Perch fillets Grilled and marrinated. | Market Price |
Sea Scallops Oven baked in half shell with mornay sauce, lemonjuice garlic & herbs. | $14.80 |
Lobster (oven baked) With mornay or lemon butter garlic sauce. Served with salad & fries. | $49.50/whole |
Clean Here for the full menu for Ace's Deep Sea Food |
Braised Chicken Chow Mein | $10.80 |
Sambol Chicken | $11.30 |
Curry Chicken | $11.30 |
Braised Beef with Satay Sauce | $11.30 |
Roast Duck (half) | $18.00 |
Braised Squid wilh Seasonal Vegetable | $12.20 |
Gow Gee (Fried or Sleamed)(6) * | $7.40 |
King Prawns with Satay Sauce | $13.40 |
Clean Here for the full menu for Oriental Wok |
Name | Cuisines |
---|---|
Cicada Bar Bistro | European, Egyptian |
Noble Terrace Chinese Restaurant | Asian, Chinese |
Trebbiano | International |
Abe & Gizelle Patisserie | Bakery |
Belle's Seafood | Fish & Chips, Seafood |
Binary Cafe | Cafes |
McIntosh's Quality Cakes | Bakery, Desert |
North Ryde Chinese Kitchen | Asian, Chinese |
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