Currently there is no menu available for Pomodoro Sardo in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Two Fish Seafood Cafe | Fish & Chips, Cafes, Seafood |
Melbourne Oyster Bar & Seafood Restaurant | Fish & Chips, Seafood |
Wing Loong Chinese Restaurant | Chinese, Seafood |
Grill Steak Seafood | Italian, Steak, Seafood |
Minh Xuong Seafood Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Steak and Kidney Pie | N/A |
Vegetable Pastie | N/A |
Steak and onion | N/A |
Vegetable Pie | N/A |
Steak and Mushroom Pie | N/A |
Potato Pie | N/A |
Cornish Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Cafe Latte | Cup $3.50 |
Cappuccino | Cup $3.50 |
Napoletana - Tomato based sauce | $19.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Fruit Salad | $6.50 |
Bacon and Egg | $9.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Clean Here for the full menu for Nick's Spaghetti Bar |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Braised beef brisket
With steamed rice |
$12.80 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
"Grandma" beancurd
With steamed rice |
$12.80 |
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
Dry scallop with vegetable soup | $11.00 |
Chinese broccoli in oyster sauce | $15.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Clean Here for the full menu for Sungs Kitchen |
Seafood sausage stew | |
Mushroom | $39.00 |
Pork shabushabu stew + beef bulgogi | $45.00 |
Pork kimchi stew | $13.00 |
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
●Chef´s recommendations | |
Cheese giblets (spicy or mild)
Stir fried chicken intestines marinated with salt |
$16.00 |
Spicy seafood | $39.00 |
Clean Here for the full menu for Darac Bar & Grill |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
-Add chips | $3.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Daily sandwiches & salads available at fridge | |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add yoghurt & homemade granola | $4.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM