Kao pad kraprao - spicy fried rice with chilli & basil leaves | N/A |
Pad thai - a favourite Thai fried noodels with bean sprouts & peanuts | N/A |
Pla goong - king prawns salad with chilli jam, mint & lemon grass | $19.50 |
Tom yum - clear spicy soup with lemongrass, galangal & lime leaves | N/A |
Pad katiam prik thai ( garlic and pepper) - stir fried capsicums, mushrooms, spring onion with crushed pepper and garlic | N/A |
Yellow Curry - with carrots, pumpkin, sugar, onion, tomatoes, sweet potatoes, potatoes & fish sauce (Pork, Chicken, Beef/Tofu/Prawns) | $18.90/$14.90/$19.90 |
Tom Yum Soup - with tomato, lemon grass, galangal, kaffir lime leaves, shallots, mushrooms, celery, coriander, onion, fish sauce, sour chilli paste, baby corns & lemon (Pork, Chicken/Prawns/Seafood) | $7.90/$9.90/$10.90 |
Creamy Soup - with tomato, kaffir lime leaves, lemon grass, galangal, celery, capsicum, coriander, mushroom, onion, fish sauce, sugar, sour chilli paste & baby corn (Pork, Chicken/Prawns) | $8.90/$9.90 |
Stir Fry Seafood - with mussels, squid, prawns, chilli, baby corn, fish sauce, oyster sauce & basil | $26.90 |
Mixed Entree 4p - curry puff, chicken satay, spring rolls, fish cake & served with chilli sauce | $8.90 |
Massaman Curry (Beef Only) | N/A |
Pla Sam Rod | $17.50 |
RED CURRY | N/A |
Laksa | N/A |
Fresh Basil | N/A |
Coconut Rice (Steamed Jasmine Rice with Coconut Milk, Lemon Grass and Lime Leaves) | $4.00 |
Chicken, Beef or Pork with Veggies and Chilli Sauce | $9.90 |
Mixed Seafood with Mixed Veggies and Cashew Nuts | $17.90 |
Chicken, Beef or Pork Curry with Mixed Veggies and Green Curry | $14.90 |
Chicken or Prawn Pad Thai (Rice Noodles) | $9.90 |
Beef with Oyster Sauce | $15.00 |
4 x Prawn Spring rolls | $10.00 |
Side of jasmine rice | $3.00 |
Chicken with Cashew Nuts & Vegetables | $15.00 |
Ginger Chicken or Ginger Beef | $15.00 |
Chicken Tom Yum (Entree) - Authentic Thai hot and spicy sour soup with fresh Thai herbs; lemon grass, galangal, kaffir lime leaves, mushroom, tomato, shallots and coriander | $8.00 |
Hokkien Noodles - Egg noodles with chilli jam, shallots and vegetable | $13.50 |
Oyster Sauce Stir Fried - Calamari | $17.50 |
Prawn Salad | $18.50 |
Mixed Seafood Hot Basil Stir Fried - Stir fried with chilli and Thai basil leaves, seasonal vegetables | $19.50 |
- For 2 | $20.00 |
- king Prawn | $24.00 |
- King Prawn | $23.00 |
Chilli Jam Lamb - Wok fried tender pieces of lamb fillet with mixed seasonal vegetables in a sweet chilli jam and coconut milk sauce | $22.00 |
- fish | $19.50 |
Onion kulcha Naan stuffed with finely chopped onions and spices. | $3.95 |
Gulab Jamun Deep fried cottage cheese and creamed milk dumplings in syrup | $4.95 |
Fish Vindaloo Chefs surprise recipe for fish vindaloo(very hot) | $18.95 |
Crunchy Fish Fingers Served with Crunchy Chips, lemon, sause & a bottomless of soft drink | $8.90 |
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