Currently there is no menu available for Sensory Lab - Bourke Street in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Dessert, Coffee and Tea, Cafe Food |
Nitro Lab | Vegetarian, Ice Cream, Dessert, Fast Food |
Doughboys Doughnuts | Vegetarian, Dessert, Australian, Coffee and Tea, Cafe Food |
Aqua S | Ice Cream, Dessert |
The Dessert Kitchen | Asian, Ice Cream, Dessert, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and Mushroom Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Kidney Pie | N/A |
Hot and Spicy Pie | N/A |
Steak and onion | N/A |
Clean Here for the full menu for Dinkum Pies |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Fruit Toast | $3.90 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
- | - |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Bacon and Egg | $9.50 |
Served with vegetables | - |
Served with vegetables | - |
Clean Here for the full menu for Nick's Spaghetti Bar |
Garlic scallop
With vegetable |
$28.80 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Steamed rice | $2.50 |
Chinese broccoli in oyster sauce | $15.80 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Sung's fried rice
With dry scallop and prawn |
$18.80 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Combination crispy noodles | $16.80 |
Clean Here for the full menu for Sungs Kitchen |
-Chicken bibimbam | $12.00 |
-Extra rice | $2.00 |
Green salad
Fresh green salad with homemade dressing |
$6.00 |
Pork kimchi stew | $13.00 |
Including rice | |
Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
Miso soup | $2.00 |
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Add haloumi | $3.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Sides | |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 9:00 PM, Friday: 9:30 AM – 9:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:30 AM – 7:00 PM