Sticky Fingers Kitchen and Bar in Surry Hills Menu
Currently there is no menu available for Sticky Fingers Kitchen and Bar in Surry Hills. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Surry Hills below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Haven | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
| Rustic Pearl | Vegetarian, Turkish, Mediterranean, Gluten Free, Vegan, Cafe Food |
| The Paramount Coffee Project | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
| White Taro | Vegetarian, Vietnamese, Asian, Australian, Vegan, Cafe Food |
| Devon | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Nua Thai (sample menu)
| Yum Nuea - grilled marinated beef served with salad and chilli lemon dressing | $15.90 |
| Saffron Rice | $3.50 |
| Prawn Cake - a popular thai appetizers, patties of prawns minced and bread crumbs | $8.90 |
| Spring Roll - lightly fried vegetarian roll | $7.90 |
| Crying Tiger - north eastern thai grilled marinated tender beef with chilli dipping sauce | $15.90 |
| Clean Here for the full menu for Nua Thai |
Mr Mo (sample)
| Caesar Salad with chicken, bacon, parmesan & egg | $14.50 |
| Smoked Salmon & Avocado Stack | $14.90 |
| - with smoked salmon | $15.90 |
| Bircher Muesli | $9.50 |
| Reuben - corned beef, swiss cheese and sauerkraut | $12.50 |
| Italisan rissole with caramelized onion, cheese and rocket | $12.50 |
| Chicken with Shallot and lime mayo | $10.90 |
| Breakfast plate - boiled egg, ricotta, tomato and avocado on sourdough toast | $11.50 |
| Clean Here for the full menu for Mr Mo |
Taste Baguette (sample)
| Toasted croissant with prosciutto and melted gruyere cheese | $6.5 |
| Crispy spring rolls with classic dipping sauce | $9.5 |
| Free range scrambled eggs with smoked salmon and rocket baguette | $7.5 |
| Free range chicken pho ga noodle soup | $13 |
| Poached egg with crispy bacon, spinach and hollandaise sauce baguette | $7.5 |
| Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. | N/A |
| Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. | N/A |
| Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. | N/A |
| Clean Here for the full menu for Taste Baguette |
Strawberry Hills Hotel (sample)
| Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce | $14.50 |
| Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil | $15.00 |
| Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken | $15.00 |
| Spanish O’la - Chorizo, prawns, onion & a hint of spice | $15.00 |
| Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli | $6.00 |
| Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce | $6.00 |
| Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes | $15.50 |
| Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea | $15.00 |
| Clean Here for the full menu for Strawberry Hills Hotel |
Salad Bar (sample)
| Bombay Chicken spinach, cucumber, green bean, corn, kidney bean, onion, tandoori chicken with mint yoghurt dressing | N/A |
| Quinoa tabouleh | N/A |
| Prawn Salad spinach, green bean, capsicum, onion, tomato, cucumber, prawn with sweet chilli lime dressing | N/A |
| Tropical Treat apple,orange, pineapple, passionfruit | N/A |
| or simply mix and match from the following apple,carrot, orange, pineapple, beetroot, celery, watermelon, ginger, mint, spinach, passionfruit, cucumber, lemon, honey, mango | - |
| Morroccan vegetable cous cous | N/A |
| Minties orange, pineapple, mint | N/A |
| 2. choose your pasta sauce | - |
| Clean Here for the full menu for Salad Bar |
Nearby restaurants
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Nua Thai | Asian, Thai |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Prophet Restaurant The | Lebanese, Middle Eastern |
| Kawa | Modern Australian, Cafes |
| Foundry Cafe The | Cafes |
| Crown St Grocer | Italian, Delicatessens |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Surry Hills
- Type
- Service
- Price
- Phone
- 0404251679
- Fax
- Address
- 23 Pelican St, Surry Hills NSW 2010, Australia
- Features
- Wheelchair accessible, Reservations, Seating, Child-friendly, Waitstaff, Takeout, Cafe
- Cuisine
- Vegetarian, Asian, Australian, Vegan, Cafe Food
- Website
- http://www.stickyfingerskitchenandbar.com/
Opening Hours
Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 2:30 PM, Wednesday: 6:30 AM – 2:30 PM, Thursday: 6:30 AM – 2:30 PM, Friday: 6:30 AM – 2:30 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: 7:30 AM – 2:30 PM
