Currently there is no menu available for Taxi Riverside in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Madame Brussels | Australian, Bar Food |
| The Rooftop at QT | Contemporary, Wine Bar, Bar, Bar Food |
| Charlie's Bar | Modern Australian, Contemporary, Pub Food, Bar, Bar Food |
| Vic's Bar & Pool Rooms - The Victoria Hotel | Vegetarian, Asian, Thai, Bar Food |
| Goldilocks Bar | Bar, Bar Food |
Below you'll find samples from menus of places nearby.
| Famous Steak Pie | N/A |
| Hot and Spicy Pie | N/A |
| Cracked pepper Pie | N/A |
| Steak and onion | N/A |
| Steak and Mushroom Pie | N/A |
| Vegetable Pastie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Steak and Kidney Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Plain Toast | $3.90 |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Freshly Squeezed Orange Juice | $4.80 |
| Scrambled eggs | $9.50 |
| Bruschetta | $8.50 |
| Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
| Tomato | $2.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
| Cashew chicken in bean sauce | $18.80 |
| •Noodles | |
| •Rice Dishes | |
| Steamed rice | $2.50 |
|
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
| Chinese broccoli in oyster sauce | $15.80 |
|
Peking pork knuckle slices
With "lo shui" sauce |
$9.50 |
| Clean Here for the full menu for Sungs Kitchen |
| Korean BBQ Beef-Cooking on the table | |
|
Spicy prawn
Stir fried prawns with sweet chili sauce |
|
| -Chicken bibimbam | $12.00 |
| ●Chef´s recommendations | |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
|
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
| A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
|
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
| -Honey & walnut gluten free toast available | |
|
Penne
In house soup with sourdough toast |
$12.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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