Currently there is no menu available for Transport Public Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Hot and Spicy Pie | N/A |
Vegetable Pie | N/A |
Chicken Leek and potato Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and onion | N/A |
Steak and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Snow Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Alfredo - Mushrooms, cream and ham | $21.50 |
Herbal Tea Pots | Cup $3.80 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Salami and Cheese | $5.50 |
Minestrone Soup | $14.50 |
Hot Chocolate | Cup $3.80 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Crispy spring rolls(2pcs) | $5.50 |
Braised chicken and vegetables noodles | $13.80 |
Braised chicken noodles in soup | $13.80 |
Vegetarian goose | $11.50 |
Kung po spicy prawn | $28.80 |
Pork chop and onion
With steamed rice |
$13.80 |
Shanghai fried noodles | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
●Step 3 | |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
Green salad
Fresh green salad with homemade dressing |
$6.00 |
Chicken darac bowl | $15.00 |
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
Mushroom | $39.00 |
Seafood rice crust soup
Scorched rice soup with seafood, vegetables and oyster sauce |
$22.00 |
Clean Here for the full menu for Darac Bar & Grill |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
-Add poached egg | $2.50 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Sides | |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateSunday 11:00 - 23:00
Monday 11:00 - 23:00
Tuesday 11:00 - 23:00
Wednesday 11:00 - 23:00
Thursday 11:00 - 23:00
Friday 11:00 - 03:00
Saturday 11:00 - 03:00