Currently there is no menu available for Traveller in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Dessert, Coffee and Tea, Cafe Food |
Le Petite Bourke | Vegetarian, Gluten Free, Coffee and Tea, Cafe Food |
Doughboys Doughnuts | Vegetarian, Dessert, Australian, Coffee and Tea, Cafe Food |
Daniel Son | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
Heirloom Seed | Coffee and Tea |
Below you'll find samples from menus of places nearby.
Famous Steak Pie | N/A |
Hot and Spicy Pie | N/A |
Vegetable Pie | N/A |
Steak and Mushroom Pie | N/A |
Cornish Pastie | N/A |
Steak and Kidney Pie | N/A |
Steak and onion | N/A |
Chicken and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Salami and Cheese | $5.50 |
Served with vegetables | - |
Freshly Squeezed Orange Juice | $4.80 |
Tartufo Ice Cream | $8.50 |
Bruschetta | $8.50 |
Bruschetta | $8.50 |
Tiramisu | $8.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
The minister spicy chicken spare ribs | $18.80 |
Steamed shanghai juicy pork dumpling (3pcs) | $5.50 |
Mongolian beef
With steamed rice |
$12.80 |
Salt and pepper calamari
With steamed rice |
$14.80 |
Clean Here for the full menu for Sungs Kitchen |
A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
●Step 1 | |
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
Yakitori combo
Chicken (for 3) king prawn (for 3) |
$22.00 |
-Tofu bibimbam | $12.00 |
Crispy chicken ball
Deep fried chicken ball |
|
Spicy seafood sausage stew | |
Takoyaki salad
Octopus balls with soy sauce and mayonnaise |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Available until 12pm weekdays, all saturday | |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Daily sandwiches & salads available at fridge | |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed