Edamame - boiled and salted soy green beans | $7.00 |
Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried | $8.00 |
Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled | $9.00 |
Gyoza (6p) - pan fried pork dumplings | $9.00 |
Agedashi Tofu (5p) - deep fried bean curd with tasty sauce | $9.00 |
Takoyaki (8p) - deep fried octopus balls | $9.00 |
Nanban - deep fried white bite and vegetable, marinated in tasty vinegar sauce | $9.00 |
Chawan - egg custard with prawn, fish, chicken and vegetable | $9.00 |
Dengaku - deep fried eggplant with minced chicken miso paste | $10.00 |
Ebi Mayo - tempura shrimp with chilli mayonnaise | $12.00 |
Gesokara - squid tentacled marinated in a sauce and deep fried | $12.00 |
Tatsuta (5p) - chicken marinated with homemade sauce and deep fried | $12.00 |
Yakitori Tsukune - skewered chicken loaf with thickened sweet soy sayce | $12.00 |
Sunomono - seafood and vegetables dressed with a sweet vinegar | $14.00 |
Salmon Croquette (2p) - minced salmon croquette, served with homeamde tartar sauce | $16.00 |
Salmon Tartar - fresh raw salmon tossed with soy sauce sesame dressing and raw egg | $16.00 |
Masuama - lightly salted grilled salmon | $18.00 |
Soft Shell Crab Salad - deep fried soft shell crab with green salad | $18.00 |
Tempura - prawn, fish and vegetables in a light butter and deep fried (Main/Entree) | $28.00/$16.00 |
Beef Tataki (Cold dish) - porter house steak, lightly broiled surface and thinly sliced, served with ponzu soy | $16.00 |
Teriyaki Beef - grilled eye fillet steak with teriyaki sauce | $32.00 |
Teriyaki Chicken - grilled chicken marinated in teriyaki sauce (Main/Entree) | $26.00/$14.00 |
Tonkatsu - crumbed and deep fried pork | $26.00 |
Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table | $32.00 |
Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table | $34.00 |
Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table | $36.00 |
Kitsune Udon - udon noodle with tasty fried bean curd | $14.00 |
Tempura Udon - udon noodle with prawn and vegetable tempura | $18.00 |
Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura | $18.00 |
Katsu Curry - crumbed and deep fried pork with japanese curry | $20.00 |
Rice | $2.00 |
Miso Soup - soy bean paste soup with bean curd and spring onion | $4.00 |
Sumashi Soup - clear fish soup with prawn | $4.50 |
Tsukemono - japanese mix pickled vegetables | $6.00 |
Tai-Yaki - fish shaped japanese style waffle with red bean, served with choice of ice cream | $8.00 |
Dorayaki - japanese pancake with red bean inside, served with choice of ice cream | $8.00 |
Fresh Fruits | $8.00 |
Ice Cream - Choice of: Green Tea, Red Bean, Black Sesame, Vanilla | $4.00 |
Sushi - Entree (5p + 3 rolls) / Main (8p + 6 rolls) | $18.00/$30.00 |
Sashimi - Entree (12p) / Main (20p) | $20.00/$32.00 |
Sushi & Sashimi Combination - Entree (3p sushi + 6p sashimi) / Main (5p sushi + 10p sashimi) | $20.00/$32.00 |
Salmon Only - Sushi (Entree/Main) | $20.00/$32.00 |
Salmon Only - Sashimi (Entree/Main) | $22.00/$34.00 |
Salmon & Tuna Mix - Sushi (Entree/Main) | $22.00/$34.00 |
Salmon & Tuna Mix - Sashimi (Entree/Main) | $24.00/$36.00 |
Tuna Only - Sushi (Entree/Main) | $24.00/$36.00 |
Tuna Only - Sashimi (Entree/Main) | $26.00/$38.00 |
Chirashi - a variety of fresh seafood and vegetables on a bowl of sushi rice | $28.00 |
Akita Roll (8p) - inside out sushi roll with salmon, prawn and cucumber, avocado on top | $16.00 |
Vegetarian Roll - Entree (4p)/Main (8p) | $8.00/$16.00 |
Hosomaki (Small) Roll (6p) - Cucumber | $4.00 |
Hosomaki (Small) Roll (6p) - Avocado | $4.00 |
Hosomaki (Small) Roll (6p) - Tuna | $6.00 |
Hosomaki (Small) Roll (6p) - Takuan | $4.00 |
Hosomaki (Small) Roll (6p) - Salmon | $5.00 |
Egg | $3.00 |
Salmon, White fish, Flying fish roe | $4.00 |
Tuna, Prawn, Eel, Scallop | $5.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Dong Xing Asian Food | Japanese, Sushi |
Sushi & Noodle Town | Asian, Noodles, Sushi |
Akita Japanese Restaurant | Sushi, Asian |
Below you'll find samples from menus of places nearby.
Elceed Big Breakfast
Fried eggs,bacon,avocado,roast tomato,baked beans,baby spinach,mushrooms & a tomato chutney on toast |
$20.00 |
Smokey Harissa Hollandaise
With poached eggs, rocket, prosciutto & roasted tomato on sourdough |
$16.00 |
Banana & Walnut Loaf
With a rhubarb berry compote & cinnamon whipped butter |
$10.50 |
Gluten free toast | $2.50 |
Vegan Veggie Bowl Sauteed Kale, Roast Potato, Tomato & Cauliflower, Fresh Cucumber, Baby Spinach & Nut Cheese
Served with quinoa |
$18.00 |
Pulled Pork Burger Chipotle pulled pork, slaw, apple sauce & pickles
served in a squid ink brioche roll |
$15.00 |
Sauteed Mushrooms Grilled Cheddar on Toast
Served with poached eggs, mushrooms balsamic glaze and rocket |
$17.00 |
- Add a Poached Egg | $2.00 |
Clean Here for the full menu for Elceed |
Boiled Dumplings | $9.00 |
Combo A (2 serves) - Premium Wagyu Chuck eye roll, Marinated Flank Beef, Top Side Beef with salt and pepper, bean paste soup,rice (2) | $43.00 |
Mied Rice in rice in hot stone | $14.00 |
Shell Clam meat in Spicy sauce with noodle | $26.50 |
Kim chi Seafood Pancake | $15.50 |
Sliced Beef in Sweet soy sauce | $17.00 |
Top Grade Beef rib | $18.50 |
Fried Egg Omelet with cheese | $12.00 |
Clean Here for the full menu for Wooga Korean Restaurant |
Hot Chili Chicken
tomato cheese red chili oil chicken Jalapeno capsicum |
|
Pepperoni
tomato cheese hot pepperoni chili herbs |
|
Teriyaki Chicken
cheese chicken pineapple teriyaki sauce |
|
Bacon & Potato
tomato cheese bacon potatoes spring onions eggs |
|
Godfather
tomato hot salami fresh & sun-dried tomato capsicum olive herbs chili |
|
Chicken Hawallan
tomato cheese chicken pineapple BBQ sauce |
|
Aussie
tomato cheese ham bacon egg |
|
Cajun Chicken
tomato cheese spinach fetta cheese cajun chicken herbs fresh tomatoes |
|
Clean Here for the full menu for Papa Giuseppe Pizza & Pasta Restaurant |
Tortellini in brodo
Pasta dumplings filled with veal in a clear chicken broth |
$9.50 |
Fettuccine paesana
Sausage, bocconcini and napoli sauce |
E $14.90 / M 16.90 |
-Add chicken | $3.00 |
Fettuccine Salmone
Smoked salmon and baby spinach |
E $15.90 / M 18.90 |
Garden salad | $9.50 |
Penne amatriciana
Bacon, capsicum, chilli spring onion and napoli sauce |
E $14.90 / M 16.90 |
Fettuccine gamberi
With prawns, spinach and fresh tomato |
E $16.90 / M 18.90 |
Bistecca
Steak topped with your choice of sauces: mushroom, mexicana, garlic |
$24.90 |
Clean Here for the full menu for Maria Trattoria |
Oyster Sauce (Choice of meat)
With oyster sauce and broccoli |
|
Gang Jeud Talay
Mild combination seafood and vegetables clear soup |
$8.00 |
Ruam Mit(Choice of meat)
Stir fried vegetable in season |
|
Khao Tom Mud
Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream |
$5.50 |
Deep Fried Mushroom (6 pieces)
Deep fried fresh button mushrooms in batter |
$7.00 |
- Beef,Pork or Chicken | $13.00 |
Spring Rolls (6 pieces)
Thai style spring rolls filled with minced pork and vegetables |
$7.00 |
Deep Fried Wonton (6 pieces)
Deep fried parcels of minced pork wontons filled with minced pork, coriander,pepper and garlic |
$7.00 |
Clean Here for the full menu for Lanna Thai Restaurant |
Name | Cuisines |
---|---|
Elceed 610 Queensberry St, North Melbourne VIC 3051 | Cafes |
Wooga Korean Restaurant | Asian, Korean |
La Do Vietnamese Restaurant | Asian, Chinese |
Papa Giuseppe Pizza & Pasta Restaurant 348 Abbotsford St, North Melbourne VIC 3051 | Pizza & Pasta, Italian |
Maria Trattoria 122 Peel St, North Melbourne VIC 3051 | Italian, European |
Limeflower Thai Takeaway 362 Abbotsford St, North Melbourne VIC 3051 | Thai |
Crouton Cafe | Charcoal Chicken, Takeaway Food |
S T Pioneer Pizza | Pizza & Pasta, Takeaway Food |
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