Currently there is no menu available for Als Gourmet Cafe in Liverpool. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Liverpool below.
Name | Cuisines |
---|---|
Copernicus Cafe Restaurant | Cafes |
Lara's Cafe Pty Ltd | Cafes, European |
Oscarinos Espresso | Cafes |
Rashays Licensed Cafe Restaurant | Modern Australian, Cafes |
Rashay's Cafe & Restaurant | Cafes |
Below you'll find samples from menus of places nearby.
- Jumbo | $75.90 |
WEDGES (With sour cream & sweet chilli sauce) | $5.00 / - / $9.00 / - |
SAMKEH HARRA tahini, chilli, coriander & nuts served with salad | $26.00 |
- * rice with mince, topped with lamb, pine nuts served with yogurt | $22.00 |
LABNE | $6.00 / - / $10.00 / - |
GARDEN SALAD | $6.00 / $9.00 |
HALF CHICKEN (one small garlic) | $7.00 |
VEGETARIAN PLATTER eggplant, cauliflower, potato coriander, vine leaves, falafel & cabbage roll | $19.00 |
Clean Here for the full menu for D'roost |
Costata di manzo al burro alle erbe - 450g t-bone steak with garlic/herb butter | $28.9 |
Flat White | $4 |
Rucola e pere - rocket leaves and pear tossed with shaved parmesan, balsamic & extra virgin olive oil | $9.9 |
Cappuccino | $4 |
Cozze ripiene alla calabrese - Stuffed mussels with bread, capers, prawns, garlic, chilli in napoletana sauce | $16.9 |
Vitello saltimbocca - thin slices of veal with prosciutto and sage in white wine sauce | $25.9 |
Hawaiian - tomato, fior di latte mozzarella, ham & pineapple. | $18.9 |
Ravioli ripieni di spinaci e ricotta - ravioli filled with spinach and ricotta in pink sauce | $22.9 |
Clean Here for the full menu for Cucina 105 |
Seafood omelet & rice | $10.00 |
Stir fried chilli seafood with lemon grass | $9.50 |
Stir fried king prawns with snow peas in oyster sauce | $11.00 |
Dice rump steak beef with rice | $10.00 |
Stir fried fish with ginger onion and shallot | $10.50 |
Stir fried beef with water spinash in garlic sauce | $9.50 |
Fried rice with egg, peas, corn and carrots | $8.00 |
Special Vietnamese fried rice with king prawns | $10.50 |
Clean Here for the full menu for V N Noodle House |
Greek - Tomato, Fetta, Cucumber Spanish Onion & Olives | $7 |
Fettucini Boscialo - with smokey bacon & mushrooms in a rich creamy sauce. | $14.90 |
Bowl of Chips | $5.00 |
Battered Perch Fillets - served with Chips & Salad or mash & veg | $17.50 |
Wedges - with sweet chilli & sour cream | $7.00 |
Calamari with chips | $7 |
400g T-Bone | $23 |
Mexican Nachos Vegetarian | $12 |
Clean Here for the full menu for Collingwood Hotel |
Calamari Ripieni - Baby calamari stuffed with herbs, breadcrumbs and calamari slow cooked in a napoletana sauce. | $26.9 |
Salsiccia e Patate - Fior di latte mozzarella base, potatoes, rosemary, Italian sautéed sausages and Spanish onion | $26.9 |
Suppli - Italian rice balls filled with mozzarella cheese, crumbed and fried. Served on a bed of napoletana sauce (3 per serve) | 1 dozen: $14.9 |
Vedure - Tomato base, fior di latte mozzarella, grilled eggplant, grilled zucchini, roasted capsicum, olives and sundried tomatoes | $21.9 |
Rustica - Tomato base, fior di latte mozzarella, salami, toasted pine nuts and ricotta, cooked and then topped with baby spinach leaves | $24.9 |
Gamberoni dell’Umbriaco - Large king prawns cooked in a brandy sauce and served on a bed of Italian rice | $31.9 |
Funghi e Spinaci - Garlic cheese base topped with sautéed mushrooms, sautéed spinach and herbs | $23.9 |
Biscotto al Tomato - Home made hardened bread soaked and tossed with tomato, oregano, basil and extra virgin olive oil | $14.9 |
Clean Here for the full menu for Rocco's Ristorante |
Name | Cuisines |
---|---|
D'roost | Middle Eastern, Charcoal Chicken |
Mr Ko Chinese Restaurant | Asian, Chinese |
Cucina 105 | Pizza & Pasta, Italian |
Kool Kitchens | |
Bariloche Cakes | Desert, Bakery |
La Selecta Bakery | European, Bakery |
El Mineh Bakery | Pizza & Pasta, Bakery |
Copernicus Cafe Restaurant | Cafes |
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