Soup - Ask for today's special | $6.00 |
Bread - Crusty bread flavoured with salsa, herbs, garlic & cheese | $5.50 |
Dips - Home-made Salsas - Tomato, Tomatillo, Corn & Red Capsicum | $9.00 |
Dips - Guacamole - Fresh avocados mashed with mild spices, salsa & seasonings | $12.50 |
Dips -Frijole con quesa - Pinto beans whipped with cheese, salsa, seasonings and a hint of jalapenos | $11.00 |
Dips - Chilli - A spicy tomato based sauce, tossed with onions, capsicum, tangy beef & mixed with mexican spices | $11.00 |
Dips - Combination of dips - Each of the above dips served with corn chips | $14.00 |
Nachos plain - Small / Regular - Toasted seasoned corn chips, smothered with cheese, salsa, sour cream & shallots | $9.00 / $11.00 |
Nachos supreme - small / regular - As above but served with lashings of guacamole | $12.00 / $15.00 |
Extra Toppings - Chicken or Beef / Beans / Jalapenos / ChilliCon Carne / Mushrooms / Chipotles | $3.00 ea |
Giant Nachos supreme - serves four | $27.00 |
Tacos - entree(1) / main(3) - A crispy corn or soft flour tortilla with your choice of filling, topped with tomato salsa, cheese, lettuce, mexican sauce & sour cream, chilli (optional) Fillings - Beef | $5.00 / $14.00 |
Taquitos - Shredded beef rolled with onion & spices in a corn tortilla or seasoned chicken breast rolled in a flour tortilla, both fried till golden, served on rice with your choice of salsa, hot sau | $9.00 |
Agave Prawns - entree / main - Green tiger prawns done in a cream sauce with tequila, lime, chilli, onion and herbs, served in a sizzling pot, accompanied by a side order of Mexican rice and tortillas | $12.00 / $22.00 |
Empanadas - Lightly spiced combination of beef and pork encased within a shortcrust pastry pillow along with a smokey plum dipping sauce | $10.00 |
Fireballs - entree / main - A combination of pork and beef in meatballs then done in a fiery sauce of roasted vegetables and chillies, served in a bubbling cauldron along with side of Mexican rice a | $12.00 / $22.00 |
Enchiladas - Beef or Chicken - A corn tortilla wrapped around matured cheese, onions & capsicum, oven baked then dressed with Mexican sauce, shallots and sour cream, served with rice & beans | $21.00 |
Chimichangas - Beef or Chicken - Your choice of filling combined with cheese, onion, leek, corn, jalapenos & subtle spices, rolled in a large flour tortilla, fried then covered with smooth plum & mexi | $19.50 |
Chicken Prawn & Chilli Chimichanga - Seasoned chicken breast, tiger prawns and fresh chillies, combined with cheese and onion and rolled in a flour tortilla, then fried and dressed with chilli plum an | $19.50 |
Burritos - Beef, Chicken or Chilli Con Carne - A lightly grilled flour tortilla wrapped around seasoned filling, cheese, tomato salsa & sour cream, served with rice | $19.50 |
Fajitas New York - Tender marinated prime chicken pan sealed then baked & topped with a choice of sauces, served with rice, sour cream, guacamole & tortillas Sauces - Chilli plum, Peanut or both | $22.00 |
Gringos Tostada - Beef, Chicken or Chilli Con Carne - Seasoned filling sandwiched between two fried corn tortillas, then covered with mixed salad, sauces, cheese, sour cream & guacamole | $22.00 |
Chilli con Carne - A unique flavoured tomato based sauce combined with onions, capsicum, kidney beans, garlic, shredded beef & spices, served with rice, cheese, sour cream & seasonings | $19.00 |
Fajitas - Beef - Strips of prime marinated steak, served on a sizzling plate with onion & capsicum, accompanied by a side plate of flour tortillas, sour cream, guacamole & salsa | $23.00 |
Gulf Fajitas - Tiger prawns, fish & scallops in a traditional Accapulco marinade of rum, lime juice, chilli & garlic, served on a sizzling plate with onion & capsicum, accompanied by a side plate of | $25.00 |
Fajita Pollo Mariscos - Combine any 2 or 3 of beef, chicken, or gulf fajitas which is then served on a sizzling platter with onion and capsicum & accompanied with flour tortillas, salsa and sour cream | $20.00 |
Mariscos Burrito - A selection of seafood cooked in a delicate combination of sauces, sour cream & lemon juice, enveloped in a grilled flour tortilla, served with additional sauce, spring onions & ric | $24.00 |
Pork Verde Mole - Marinated pork belly, pan seared then roasted, with a molé of chilli, pistachio and pine nuts, pumpkin seeds, and accompanied by rice and salsa | $24.00 |
Pollo Molé Negro - Baked crispy skin chicken breast with a traditional dark molé sauce of nuts, tomato, spices, and dark chocolate. Served with rice and salsa | $24.00 |
Paella de jalisco - A tomato, garlic & fresh herb sauce laden with tender chicken, spicy sausage, a variety of prime seafoods & olives, served with thick cut sauteed onions, tomatoes & capsicums, nest | $25.00 |
Fiesta - Beef or Chicken - Create your own combination from either an Enchilada, Burrito or Chimmi Changa, along with a Taco & Taquito | $24.50 |
Enchiladas - A corn tortilla wrapped around matured cheese, onions & capsicum, seasoned potato, mushrooms & spinach, then oven baked & covered with Mexican sauce, shallots & sour cream | $21.00 |
Burritos - A lightly grilled flour tortilla wrapped around beans, melted cheese, tomato salsa, sour cream, onion & capsicum, served with rice | $19.50 |
Gringos Tostada - Beans sandwiched between two fried corn tortillas, then mixed salad, sauces, sour cream & finished with guacamole | $22.00 |
Chimichangas (Vegan) - Delicately spiced potato, mushroom & spinach rolled in a flour tortilla, then fried & coated with chilli plum & Mexican sauces | $19.50 |
Verduras Fajita - A mix of salad & garden vegetables done in a subtly spiced marinade served on a sizzling platter with a side plate of tortillas & salsa, sour cream & guacamole (also vegan option) | $22.00 |
Side Orders - Jalapenos | $3.00 |
Side Orders - Hot Sauce | $3.00 |
Side Orders - Guacamole | $4.50 |
Side Orders - Sour Cream | $3.00 |
Side Orders - Rice | $3.00 |
Side Orders - Salsa | $3.00 |
Side Orders - Corn Chips | $3.00 |
Side Orders - Chipotles | $2.50 |
Includes a cross section of our starters Your choice of 16 main courses | $27.00 per person |
Menu Disclaimer
Name | Cuisines |
---|---|
Amigo's Mexican Restaurant | Mexican |
La Porchetta Nth Hobart | International, European, American, Italian, Mexican, Mediterranean |
Pancho Villa Restaurant and Bar | Mexican, Central American, Vegetarian, Gluten Free |
Sons of Baja | Gluten Free, South American, Central American, Mexican, Vegan, Vegetarian |
Sons of Baja | Central American, Vegetarian, Gluten Free, Vegan, South American, Mexican |
Below you'll find samples from menus of places nearby.
Fried Rice | N/A |
Stir Fried with Cashew Nuts | N/A |
Stir Fried with Cashew Nuts | N/A |
Chilies and Basil | N/A |
Stir Fried with Ginger | N/A |
Chilies and Basil | N/A |
Garlic and Pepper | N/A |
Green Curry | - |
Clean Here for the full menu for Cool Thai |
Rib Eye on the Bone - Cape Grim - A fine cut of prime steer infused with falvour from the bone ( Smithton , Nw TAS) 500g | $49 |
Seafood Chowder - Choice Tasmanian Seafood in our own Creamy Chowder Base | $18 |
Mix Plate - 4 of Each Kind | $39 |
Flame - Grilled Skewer - all skewers are served with roaring rice | N/A |
Seasonal Vegetables | $9 |
Lamb Cutlets - Served with Champ Potatoes , Chopped House Salad & Minted Jus | $35 |
Eye Fillet - The most tender, melt in the mouth steak | $36/48 |
Today's Market Fish - line caught fish , fresh from the Southern ocean - Served with Seasonal Vegetables , & Bearnaise Sauce | POA |
Clean Here for the full menu for Roaring Grill |
Wrap | N/A |
Chicken & Bacon Ranch Melt | N/A |
Ham, Poached Egg and Cheese | N/A |
Veggie Patty | N/A |
Carrot | N/A |
Poached Egg and Cheese | N/A |
Capsicum | N/A |
Natural Swiss | N/A |
Clean Here for the full menu for Subway |
Mushroom with Fresh Crunchy Greens Stir Fry | $12.00 |
Thai Crispy Vegetarian Duck with Rice | $12.00 |
Thai Suki Yaki Soup | $12.00 |
Red Curry with Soy Nuggets and Soy Meats | N/A |
Small | $6.50 (t/a) |
Home Made Mushroom Dumpling | $2.00 |
Crispy Vegetarian Duck with Noodles | $12.50 |
Thai Veggie Hutt Crispy Noodles | $12.00 |
Clean Here for the full menu for Thai Veggie Hutt |
Chicken Schnitzel | $4.20 |
Sea Scallops | $1.20 |
Chicken Kebab Wrap | $6.00 |
Crumbed Fish | $4.00 |
Cheese | $0.40 |
Bacon 'n' Egg burger | $4.90 |
Fish Cakes | $2.20 |
Battered Fish | $4.00 |
Clean Here for the full menu for Tasmanian Inn Hotel |
Name | Cuisines |
---|---|
Kebab Rehab | Kebabs, Takeaway Food |
Noodle House | Asian |
Miyabi Japanese Takeaway | Asian, Japanese |
Midori Japanese Kitchen | Japanese |
Cool Thai | Asian, Thai |
Taste of Asia | Indian, Asian |
Thai Garden Restaurant | Asian, Thai |
Amigo's Mexican Restaurant | Mexican |
Notice wrong information? Help us keep everything about Amigo’s Mexican Restaurant up to date.
Click here to send us an updateServing quality Mexican food using fresh local and imported produce for over 30 years.Open daily from 5:30pmBookings Required, Childrens Menu, Group Booking, Happy Hour, Dinners, Gift Vouchers, Takeaway
The opening hours for Amigo’s Mexican Restaurant are coming soon