Annapurna House in Toongabbie Menu

SAMOSA - A fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils etc. The size, shape and consistency may vary, but typically, they are distinctly triangular. Sam	N/A
KUTCHI DABELI - A snack food of India, originating in the Kutch region of Gujarat. It is a spicy snack made by mixing boiled potatoes with a Dabeli Masala, and putting the mixture between Ladi-Pav (bu	N/A
BHELPURI - This is the most commonly sold chaat in the streets of Mumbai. Almost every street has its own friendly bhelwala with his inimitable blends of chutneys and masalas. Bhel is a delectable com	N/A
KHATTA DHOKLA - A traditional popular anytime snack originally from Gujarat in West India- Dhokla is a steamed preparation made from fermented batter of rice & lentils with a tangy sour taste, and is	N/A
VADAPAV - A popular vegetarian fast food dish native to the Indian state of Maharashtra. It consists of a batata vada sandwiched between 2 slices of a pav. The compound word batata vada refers in Mara	N/A
Batata Vada - A popular Indian vegetarian fast food in Maharashtra, India. It literally means potato fritters. The name "Batata" means potato in English. It consists of a potato mash spicy patty coa	N/A
MIRCHI VADA - A popular Indian vegetarian fast food means Chilly fritters stuffed with potato onion mash and coated with chickpea flour then deep fried and served with Imli (Tamarind) Chutney.	N/A
DALVADA - An Indian fried snack made from mixture of two lentils spiced with coriander, garlic, chilies etc.	N/A
DAHI VADA - An Indian chaat, prepared by soaking vadas in thick dahi (yogurt). To add more flavor, they may be topped with tamarind chutney coriander or mint leaves, chili powder, crushed black pepper	N/A
KHICHU - Rice Khichu, Gujarat is known for its many snacks that are a treat to the palate even while being friendly to the stomach! Here is another easy to make, easily digestible afternoon snack from	N/A
FAFDA - Fafda is a traditional snacks in Gujarati cuisine. A delicious gram flour snack with crunchy and quick to cook. A dish of Fafda and Chatni is the best available Gujarati nashta option. In Ahme	N/A
BHAKHARVADI - Bhakarwadi is a traditional spicy Maharastrian snack recipe which requires effort but can be stored for weeks and enjoyed with evening tea. The flour based round discs are stuffed with r	N/A
SEV KHAMNI - Sev Khamani Recipe is a typical Gujarati snack from Surat region (that's why it's called surti sev khamani). Sev Khamni is basically grated khaman serves with sev (fried gram flour nood	N/A
KHANDVI - A savory snack from the Indian state of Gujarat. It is made mainly of gram flour and yogurt which is slowly cooked into a paste. The mixture is then spread out to cool, cut, and rolled into	N/A
HANDVO - Vegetable Handva or Handvo is a Gujarati dish. It is a vegetable dish which is based on gram flour and contains vegetables like peas, cabbage, and also includes Garam masala. It is often eate	N/A
PANI PURI - A popular street snack in India. It consists of a round, hollow spherical puri, fried crisp and filled with a mixture of flavored water ("pani"), tamarind chutney, chili, chaat masala, p	N/A
BREAD SLICE PAKODA - A popular Indian vegetarian fast food means bread pieces coated with chickpea flour then deep fried and served with Chutney.	N/A
METHI GOTA - Fried Fresh Fenugreek Dumplings spicy and tasty made of gram flour, served with chutney and chopped onion.	N/A
ONION & POTATO SLICE PAKODA - A popular Indian vegetarian fast food means onion, potato wedges coated with chickpea flour & cooked rice fritters with gram flour then deep fried and served with Chutney	N/A
SPONGY KHAMAN - A vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter of gram flour (chickpeas), boiled and nutritious, easy to digest. Khaman can	N/A
PLAIN RICE - There are many varieties of rice and everyone has their favorite. One of the favorites is Basmati rice; Everyone like the aroma and texture of Basmati rice. Rice can be very plain or very	N/A
VEG PULAO - Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. This makes a healthy, nutritious & delicious one pot meal paired	N/A
CHAPATTIS - A simple but delicious recipe for Indian flatbread. Made with wheat flour, serve with Indian curry, main dishes, or even use to make sandwich wraps. Enjoy!	N/A
MULTI GRAIN CHAPATTIS - A spicy delicious and nutritious Indian flatbread, made with mix grains (mostly seven types) roasted on tawa putting some oil on it, very yummy when served hot.	N/A
DAL BAATI CHURMA - Rajasthani food is incomplete without the mention of the famed Dal-Baati-Churma. What started as a picnic food has become a distinctive cuisine of the State. It consists of baatis o	N/A
PAV BHAJI - It is a Maharashtrian fast food dish that originated in Mumbai cuisine. The pav-bhaji is a spicy preparation with a mixture of vegetables, either whole or mashed, a generous dose of fresh	N/A
CHOLE BHATURE - A combination of chana masala (spicy chick peas) and fried bread called bhatoora (made of maida flour). There are different varieties of bhature available, such as aloo bhatura (bhatur	N/A
UNDHIYUN - Undhiyu, a classic gujarati recipe, of vegetables and fenugreek dumplings cooked in an aromatic blend of spices. Undhiyu is a Gujarati mixed vegetable dish that is a regional specialty of G	N/A
CARROT PICKLE - This is the best carrot pickle to make. So tasty and carrot and capsicum make a great combo. This is mildly spiced with a lovely flavour of mustard and fenugreek. It is long lasting ac	N/A
MIX PICKLE - Crisp vegetable pieces in chilli, mustard and brine (salt solution). Any combination of fresh winter vegetables for this pickle and finely chop thcan be used. You can refrigerate it to ke	N/A
SPINACH PARATHA - In this fast paced world none of us have the time to eat healthy. But here's an easy and quick recipe that combines great taste and healthy green vegetables to give you a parathas t	N/A
METHI THEPLA - Theplas are an inherent part of gujarati meals, and are used for regular meals, travelling and for picnics! eaten with curds and chunda, theplas can be enjoyed hot or otherwise. Sometim	N/A
ALOO PARATHA - Potato is everyone's favourite. This aloo partaha is filling and tasty and when eaten with pickle and curds it taste even better. A must try!!	N/A
GOBHI/ MIX VEG PARATHA - Gobhi or cauliflower grows abundantly in the punjab. This vegetable is enjoyed by people of all ages and is a specialty at most celebration and religious gatherings. Here gobh	N/A
JEERA RICE - Jeera rice is basically rice flavored with cumin and lightly spiced with whole garam masala. It is very yummy when taken with dal or curry.	N/A
VEG BIRAYANI - Pamper yourself with this mouthwatering Veg Biryani recipe prepared by stir frying the cooked rice with vegetables, whole spices and relishing it hot with chopped coriander leaves as ga	N/A
SAMOSA CHAAT - Chaat is a popular Indian savory snack available in several variations. It is spicy, tangy and sweet and a popular street food in India. There are various types of chaat food and Samosa	N/A
PAPDI CHAAT - Papdi Chaat is a north Indian fast food. Chaat, a Hindi word which literally means lick, is used to describe a range of snacks and fast food dishes; papri refers to crisp fried dough waf	N/A
PLAIN PARATHA - Parathas are very popular as a breakfast meal specially in north india. they are most popular in the state of punjab where they are popular breakfast meal. Parathas are a category of	N/A
POTATO SLICE PAKODA - Thin and round slices of potatoes dipped in a thin layer of besan and deep fried are a delight to relish. Crispy golden yellow aloo pakora teamed with hot masala chai is a steale	N/A
MIX VEG PAKODA - Pakoda are basically Indian fritters made with gram flour. pakoras are fried, crisp snacks made with different veggies. Pakodas are often served in road side eateries or restaurants.	N/A
SPINACH PAKODA - Palak pakoda or deep fried spinach fritters another recipe from my mom’s collection. These palak pakoras can be baked too if you don’t want to fry them, with all the goodness of the s	N/A
WHOLE MEAL CHAPATI - A round, thin flatbread from India, traditionally made with wholemeal flour (or a high percentage of it), and cooked on a flat skillet over a high heat. The dough is usually unlea	N/A
Poori - poori recipe with step by step photos and tips. poori is a very popular indian fried bread. Pooris are made with unleavened dough made from whole wheat flour and are usually served with a side	N/A

COMBO OFFERS

Bhaji + Pulao + Can 375 ML	$11.00
Veg Thali + Can 375 ML	$10.00
One Veg Curry + 5 Chapati + Can 375 ML	$7.50
Vada pav + Dabeli + can 375 ML	$6.50
Vada pav or Dabeli + can 375 ML	$3.50
Any or Mix Pakoda Plate + can 375 ML	$5.00

Menu Disclaimer

Below you'll find samples from menus of places nearby.

Nearby sample menus

Jenny's Choice Chicken (sample menu)

Lamb - Roll / Roll Combo	$5.20 / $8.90
Small salad	$2.00
Chicken - Roll / Roll Combo	$4.20 / $7.90
Creamy Pasta Salad - Pasta, Celery, Shallots Capsicum, Pineapple, Parsely Carrots & Mayo	$9.50 Per kg
Peas - sml / lg	$3.00 / $4.80
Nuggets + chips (12 pack)	$10.50
Snack pack - (1/4 Chicken & chips)	$6.90
Paradise pack - (1/4 Chicken, 2 pineapple fritters&chips)	$8.50
Clean Here for the full menu for Jenny's Choice Chicken

Mathura Takeaway (sample)

String Hopper Koththu	$4.00
Kurakkan Puttu	$4.00
Puttu Koththu	$4.00
String Hopper Biriyani	$4.00
Murtabak	$7.00
Egg Koththu	$7.00
Chicken 65 (Small/Medium/Large)	$6.00/$9.00/$13.00
Plain Rotti	$ 3.50
Clean Here for the full menu for Mathura Takeaway

Portico Chicken (sample)

Chicken Schnitzel Roll & Chips plus 600mL, Coca-Cola variety	$15.20
Egg and Pasta	N/A / N/A / N/A / N/A
Chicken Pasta	N/A / N/A / N/A / N/A
All beef burgers come with onions, lettuce, tomato, beetroot and bbq sauce.	-
Pack 5. Whole chicken, large chips, large salad or hot dish and 1.25 litre drink	$36.90
Clean Here for the full menu for Portico Chicken

Domino's Pizza (sample)

DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce	n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base	n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce	n/a
PEPPERONI - Lots of pepperoni & mozzarella	n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano	n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano	n/a
AMERICANO - Pepperoni, mushrooms & mozzarella	n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce	n/a
Clean Here for the full menu for Domino's Pizza

Eagle Boys Pizza (sample)

Super Supremo - Pepperoni, beef, sausage, pineapple, capsicum, Spanish red onion, mushrooms, Kalamata olives and cheese on a tomato sauce	N/A
The Scorcher - Spicy pepperoni, steak, jalapeno peppers, Spanish red onion, cherry tomatoes, chargrilled capsicum, garlic & cheese on a chilli tomato sauce	N/A
Dessert Thingies - Apple Crumble	N/A
Dessert Thingies - Triple Choc	N/A
Chocolate Fudge Mousse	N/A
9 inch Pizza Bread - Cheesy Garlic, Cheesy Bacon & Garlic	N/A
Lasagne	N/A
Gourmet Ice Cream	N/A
Clean Here for the full menu for Eagle Boys Pizza

Nearby restaurants

Name	Cuisines
Jenny's Choice Chicken	Charcoal Chicken, Takeaway Food
Xdream Takeaway	Cafes
Yam's Happy Inn Chinese Restaurant	Asian, Chinese
Mathura Takeaway	Cafes
Annapurna House
Portico Chicken	Charcoal Chicken, Takeaway Food
Shakthi Takeaway	Takeaway Food
Brenda's Cakes & Pastry	Bakery, Desert

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Restaurant Details

Location: Toongabbie
Type: Takeaway Food
Service: Counter Service
Price: $0-$10
Phone: 0286779496
Fax
Email: info@annapuranahouse.com
Address: Shps 9 10/ 1-4 Portico Parade, Toongabbie, NSW, 2146, Australia
Features: Dine in, Takeaway, Cash, EFTPOS, Visa
Cuisine
Website: http://www.annapurnahouse.com.au/

Annapurna House

The traditional Indian sweet shop cum restaurant is an experience in itself. Here you can find the pleasure & warmth of traditional Indian Sweets, Namkeens, and other Indian delicacies. ANNAPURNA was incorporated with the idea of creating an ethnic snack chain offering the staple Indian food in standardized, yummy, hygienic manner at economic pricing there by becoming an alternative to traditional fast food.