MYOB (Make Your Own Breakfast) Free range poached, scrambled or fried eggs & toasted ciabatta | $11.5 |
Pollo ‘Excellence’(g)- Chargrilled Mt Barker chicken breast, prawns & scallops, green peppercorns, dianne sauce & potato | $33.7 |
- Salt & Pepper Calamari- Lightly fried, garlic aoli & lemon | $17.7 |
- Toasted Ciabatta (4 slices)- Served with 2 dips & balsamic | $11.9 |
- Buffalo Wings I Marinated chicken wings in our own spicy sauce, blue cheese fondue, celery & jalapenos | $18.9 |