Currently there is no menu available for Argyle Inn in Camden. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Camden below.
Name | Cuisines |
---|---|
Back Galley Cafe | Modern Australian |
Olives Restaurant | Modern Australian |
Antico Garden Cafe | Burger, Modern Australian, Cafe Food |
Bistro Country Club | Australian, Italian, Modern Australian |
Argyle Inn | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Chicken Asparagus | $19.90 |
Chicken Vegere | $19.90 |
Fettuccine Chicken | $16.90 |
Barramundi Fillet | $23.90 |
Vegetarian Risotto | $16.90 |
Seafood Risotto | $22.90 |
Spinach & Ricotta Cannelloni | $11.00 |
Veal Boscaiola | $19.90 |
Clean Here for the full menu for Salute Trattoria |
Classic Fish n' Chips - Corona beer battered whiting fillets served with chunky chips, lemon & house made tartar | $16.90 |
Chilli Fried Olives - with toasted sourdough | $9.90 |
Frappes - Coffee, chocolate, tropical - Large | $6.90 |
Freshly Squeezed Juice - Mix your favourite from our fresh fruit display - Large | $7.00 |
Bacon and 2 Egg Roll - Served on a toasted bun | $6.90 |
2 Eggs | $6.50 |
Omelettes - You Tell Us fill your own 3 egg omelettes with your fillings of choice. All served with toasted sourdough | N/A |
Toasted Garlic Sour Dough - 4 pieces | $6.00 |
Clean Here for the full menu for Squeeze and Grind |
B-B-Q Pork with Plum Sauce | $13.10 |
Mixed Vegetables with Oyster Sauce | $10.20 |
Beef with Black Bean Sauce | $13.10 |
Camden King Chicken (Crisp skin with special hot & sour sauce) | $16.60 |
King Prawns with Baby Corn | $17.70 |
Pepper Corn Chicken Fillet | $13.40 |
Clean Here for the full menu for Camden King Chinese Restaurant |
Beer battered fish & chips
With salad & tartare sauce |
$17.00 |
Garlic flatbread
With parmesan |
$8.00 |
Pork Cutlet 300g | |
Buffalo wings
With mez sauce or special spice seasoning |
$9.50 |
Beef burger
With house made beef patty, mesclun, tomato, beetroot, pickles, cheese, onion rings, aioli & bacon served with a side of chips |
$16.00 |
Chicken schnitzel
With chips, salad & choice of sauce |
$16.00 |
Ice cream | $2.50 |
Barramundi Fillet
With warm salad of chat potatoes, bacon, green beans, & a balsamic reduction |
$21.00 |
Clean Here for the full menu for Merino Tavern |
Additional Tofu
Can be added to any stir-fry dishes |
$2.00 extra |
Pud Kee Mao
Similar to Pud See Ew, but with chilli & basil leaves, a variation of a classic |
$15.90 |
Kata
Hot plate of tender meat with vegetables & delicious smoky seasoning - choose from any meats, lamb, duck or seafood |
$16.90/$18.90/$20.90 |
Pud Thai
Southern style favourite of stir-fied thin rice noodles in home-made Pud Thai sauce, egg & bean shoots |
$14.00 |
Param Pak
Steamed mixed vegetables topped with curry & peanut sauce |
$15.90 |
Honey Chicken
A favourite. Battered chicken served with home-made lemon-honey sauce |
$15.90 |
Masaman Lamb
Juicy lamb cutlets grilled & topped with our famous masaman curry sauce - the best of both worlds |
$20.90 |
Mixed Entree
A taste of all good things, includes 1 of satay chicken, satay prawn, spring roll, karee puff, tung tong |
$11.90 |
Clean Here for the full menu for Fan Thai |
Name | Cuisines |
---|---|
Salute Trattoria | Italian |
Squeeze and Grind | Cafes |
Camden King Chinese Restaurant | Asian, Chinese |
Merino Tavern | Pub Food |
Fan Thai | Asian, Thai |
Phoungs Oriental Noodle House | Vietnamese, Noodles, Asian, European |
Seagulls On Argle | Takeaway Food |
Golden Sands Chinese Restaurant & Takeaway | Chinese, Asian |
Notice wrong information? Help us keep everything about Argyle Inn up to date.
Click here to send us an updateThis 1841 pub, among four on the main street, had a revamp in 1995, but the owners have plans lodged to do a heritage makeover within six months. Meanwhile, they have upgraded the bistro menu-wise, with weekly blackboard specials in the fine-dining range to complement the $10 special lunches and standard pub grub. The chicken, leek and mushroom pie feeds two and comes with fluffy mash, while the Atlantic salmon has a caramelised skin and is served on a bed of roasted pumpkin, spinach and tomato with a soy and butter sauce. Simple food, with a twist, done well.
The opening hours for Argyle Inn are coming soon