WILD ROCKET & PEAR – tomato, cheese, prosciutto, walnuts & blue cheese accompanied by a rocket, pear and fig salad | $22 / $34 |
NAPOLITANA – traditional tomato and fresh herb sauce | $16 |
CACCIATORE – prosciutto, salami, mushrooms, olives, chilli and Napolitana sauce | $24 |
Profiteroles, Grand Marnier custard, rich chocolate sauce. | $12 |
VEGETARIAN – fresh seasonal vegetables folded through a garlic and tomato risotto | $26 |