Pappadums(4pcs) | $2.90 |
Fish Korma | $13.90 |
Side Dish Platter
cucumber, onion & tomatoes/mixed pickle/cucumber raita/banana & coconut |
$8.90 |
Chicken Tikka
Chicken thigh fillets marinated overnight in a yoghurt based authentic marinated with ginger, garlic, garam masala, sun dried herbs and served with mint chutney |
$12.90 |
Butter Naan
freshly baked refine flour triangular shaped buttered bread, topping with homemade butter |
$3.90 |
Long Noodle Soup | $9.00 |
Stir-Fried Ho- Fun with Chicken | $19.00 |
Sichuan Style Beef with Chilli Sauce | $18.00 |
Satay Beef in Sizzling Hot Plate | $18.00 |
Stir-Fried Ho- Fun with Beef | $18.00 |
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. | $6.95 |
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. | $9.95 |
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala | $24.50 |
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b | n/a |
Hotcake Syrup | n/a |
English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce | n/a |
Sweet 'n' Sour Sauce | n/a |
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
Garlic herb bread | $7 |
Traditional Bruschetta - Roma tomatoes, Spanish onion & balsamic glaze on warm ciabatta | $9 |
Pastéis de nata (Portuguese Tart) Gluten Free Traditional crispy, creamy custard Portuguese tart | $12 |
Grilled haloumi - Grilled haloumi with rocket, pear & olive salad with a verjuice & currant dressing | $14 |
Chips with a side of peri-peri sauce, peri-peri aioli or basil aioli (GF) | $6.5 |
Chocolate, caramel & hazelnut tart | N/A |
Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. | N/A |
Grilled chicken breast | N/A |
Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
Sticky date pudding, butterscotch sauce, vanilla bean ice cream. | $12 |
POLLO & PESTO – chicken, pesto and cream sauce | $23 |
MOUNT VESUVIUS – tomato, cheese, bacon, hot salami, roasted peppers, onions, capers and fresh chilli | $22 / $34 |
PRAWN & CRAB PENNE – Augello’s signature dish. Features fresh prawns and crab meat, pan seared in cold pressed olive oil, lemon juice, chilli and garlic, and tossed through penne pasta | $32 |
SANDCRAB LASAGNE-Creamed crustacean sauce | $32 |
Moolooaba Prawns, Crisp Pork, Warm Salad Of Spinach, Cucumber, Spanish Onion & Crisp Shallots, Tamarind, Chilli & Garlic Dressing | $19.90 |
Prime Kilcoy Grain Fed Eye Fillet, Potato, Proscuito And Parmesan Gratin, Truffled Infused Mushrooms, Port Jus | $37.50 |
Teas | $4.00 |
Confit Duck, Parsnip & Potato Mash, Teriyaki Sauce, Parsnip Chips | $34.50 |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |