| Curry Puff (4 pcs.) Deep-fried stuffed pastry with curried beef and potato | $8.00 |
| Kanom Pang Naa Moo (4 pcs.) Deep-fried ground pork on toast, served with a sauce of sliced cucumber, red onion and vinegar | $7.50 |
| Kao Tang Naa Tang A mixture of ground pork and shrimps cooked in a fresh peanut sauce served with rice crackers | $6.50 |
| Mee Grob Deep-fried rice vermicelli tossed with homemade sweet and sour sauce mixed with pork, shrimp and egg | $9.50 |
| Poh Pia Tod (4 pcs.) Deep-fried spring rolls filled with ground pork and vegetables, served with sweet chilli sauce | $6.90 |
| Satay Gai or Satay Nua (4 sticks) Grilled marinated chicken or beef on a stick, served with tasty peanut sauce | $10.25 |
| Tod Mun Pla (5 pcs.) Deep-fried fish cakes, a mixture of chilli paste, fish and sliced fresh bean, served with cucumber sauce | $10.00 |
| Pla Muak Tod Deep-fried battered squid rings, served with spicy sauce. | $8.00 |
| Toong Tong (5 pcs.) : Golden Bags Minced pork with corn kernel wrapped in flour sheet | $9.50 |
| Tom Yumm Goong (mildly hot) A spicy clear lemongrass soup with green prawns, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. | $9.50 |
| Tom Yumm Gai (mildly hot) A spicy clear lemongrass soup with chicken, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. | $8.50 |
| Tom Kha Gai (mildly hot) Spicy coconut cream soup with chicken, galangal, lemon juice and mushrooms, garnished with shallot and coriander. | $9.00 |
| Gaeng Juud Talay A clear soup with combination seafoods. | $9.50 |
| Mussaman (mildly hot) Beef, potatoes and peanuts cooked in coconut cream and curry paste. | $17.25 |
| Gaeng Ped Nua (medium hot) Beef and vegetables cooked in coconut cream and red curry paste, garnished with chillies and basil leaves. | $17.25 |
| Gaeng Kiew Waan Gai (medium hot) Chicken and vegetables cooked in green curry and coconut cream, garnished with basil leaves and chilli.. | $17.25 |
| Panang Gai or Panang Nua (medium hot) Chicken or beef cooked in red chilli paste and coconut cream, Garnished with julienne kaffir lime leaves and basil leaves. | $17.25 |
| Gaeng Kari Goong (medium hot) Prawns cooked in yellow curry and coconut cream, served with cucumber sauce | $22.50 |
| Gaeng Kiew Waan Talay (medium hot) Combination of seafoods and vegetables cooked in green curry and coconut cream Garnished with basil leaves and chilli.. | $22.50 |
| Gaeng Ped Pet Yaang (mildly hot) Roasted duck in red curry and coconut cream, pineapple pieces and bamboo shoot. | $22.50 |
| Pad Thai Rice noodles tossed with prawns, beansprouts, egg and chives | $17.25 |
| Kao Pad Gai Thai fried rice with chicken. | $15.00 |
| Kao Pad Poo Goong Thai fried rice with crab meat and prawns | $17.25 |
| Plain Rice (per person) Steamed jasmine rice | $2.90 |
| Gai Pad Gaprow (hot) Stir-fried minced chicken with chillies, garlic and sweet basil leaves. | $16.00 |
| Gai Pad King Stir-fried chicken with fresh ginger, shallot, onions and dried mushroom. | $16.00 |
| Pra Rama Long Song Deep-fried sliced chicken breast served with steamed vegetables and topped with homemade peanut sauce. | $17.25 |
| Gai Pad Med Ma-muang Stir-fried chicken with onions, cashew nuts and shallot. | $17.25 |
| Gai Hor Bai Pai Deep-fried chicken fillet marinated in sesame oil, garlic and pepper, wrapped in palm leaves. | $20.00 |
| Gai Pad Prig King (medium hot) Sauteed chicken and beans with red chilli paste. | $17.25 |
| Pad Gaprow Nua or Moo (hot) Stir-fried sliced beef or pork with chillies and basil leaves. | $16.00 |
| Pad King Nua or Moo Stir-fried beef or pork with fresh ginger, shallot, onions and dried mushroom. | $16.00 |
| Pad Naam Mun Hoi Nua or Moo Stir-fried beef or pork in oyster sauce with mushrooms and shallot. | $16.00 |
| Moo Pad Naam Prig Pao (mildly hot) Stir-fried pork with sweet chilli paste. | $16.50 |
| See Krong Moo Tod Sauteed pork spare ribs with soy sauce or with garlic and pepper. | $17.50 |
| Moo Tod Gratiem Prig Thai Sauteed sliced pork fillet with garlic and ground white pepper. | $17.25 |
| Moo Pad Prig King (medium hot) Sauteed pork and beans with red chilli paste. | $17.25 |
| Yumm Nua (medium hot) Spicy grilled beef salad. | $17.90 |
| Laab Nua or Gai (medium hot) Spicy minced beef or chicken salad | $18.90 |
| Yumm Talay (mildly hot) Spicy combination seafood salad | $22.00 |
| Pad Pak Ruam Mit Stir-fried mixed vegetables with oyster sauce | $12.75 |
| Pad Pak Ka Naa Stir-fried Chinese broccoli | $10.25 |
| Pad Tour Lan Tao Goong Stir-fried snow pea and prawns | $21.50 |
| Goong Pad Gaprow (hot) Stir-fried prawns with sweet basil leaves, fresh chilli and garlic. | $21.50 |
| Goong Pad Med Ma-muang Stir-fried prawns with cashew nuts, onions and shallot. | $21.50 |
| Goong Gratiem Prig Thai Sauteed prawns with fresh crushed garlic and white pepper. | $21.50 |
| Goong Choo Chee (medium hot) Sauteed prawns in red curry paste, coconut cream and herbs. | $22.50 |
| Goong Priew Waan Deep-fried prawns with vegetables in sweet and sour sauce. | $21.50 |
| Goong Tom Yumm Haeng (mildly hot) Sauteed prawns with lemongrass, kaffir lime leaves with Thai herbs and spices. | $21.50 |
| Pla Muak Gratiem Prig Thai Sauteed squids with fresh garlic and pepper | $17.50 |
| Pla Muak Pad Ped (hot) Sauteed squids in red curry paste and fresh chillies | $18.50 |
| Vegetarian Mee Grob Vegetarian crispy sweet vermicelli. | $8.75 |
| Poh Pia Tod (4 pcs.) Deep-fried spring rolls with bean curd and vegetables, served with sweet chilli sauce. | $6.90 |
| Curry Puff (3 pcs.) Fried pastry wrapped with curried extracted protein and potato fillings. | $8.75 |
| Gaeng Judd Tao Hoo Clear soft bean curd soup with mushroom. | $6.90 |
| Tom Yumm Hed (mildly hot) Spicy clear lemongrass soup with mushroom, lemon juice and kiffir lime leaves. | $8.00 |
| Tom Kha Hed Spicy coconut cream soup with mushroom, galangal and lemon juice. | $8.00 |
| Gaeng Kari Pak (medium hot) Vegetables cooked in yellow curry, coconut cream with fried bean curd, served with cucumber sauce. | $15.00 |
| Gaeng Ped Pak (medium hot) Vegetables cooked in red curry paste, coconut cream and chillies. | $15.00 |
| Gaeng Kiew Waan Pak (medium hot) Vegetables cooked in green curry paste, coconut cream and chillies. | $15.00 |
| Panang Nua Tiem (medium hot) Extracted protein cooked in red curry paste, coconut cream, topped with julienne kaffir lime leaves. | $15.00 |
| Tao Hoo Pad Gaprow (hot) Stir-fried fried bean curd with fresh chillies, garlic and sweet basil leaves. | $15.00 |
| Tao Hoo Pad King Stir-fried fried bean curd with fresh ginger, shallot, onion and dried mushroom. | $15.00 |
| Pra Rama Long Song Steamed vegetables and fried bean curd with peanut sauce. | $15.00 |
| Pad Pak Ruam Mit Stir-fried mixed vegetables. | $12.75 |
| Pad Thai Tossed rice noodle with fried bean curd, egg and bean sprout in Thai style. | $15.00 |
| Kao Pak Pak Thai fried rice with vegetables and egg. | $13.75 |
| Rambutan and Pineapple Rambutan stuffed with pineapple served in syrup with ice | $4.80 |
| Kao Niew Sang-ka-ya Steamed Glutinous Rice with Thai Custard. | $6.25 |
| Icecream Ga-Thi (homemade coconut icecream) | - |
| - Plain | $6.50 |
| - With glutinous rice | $7.50 |
| - With fruit salad | $7.50 |
| - With fruits & nut | $8.00 |
| - With rambutan & pineapple | $7.50 |
| Vanilla Icecream | - |
| - Plain | $4.50 |
| - With glutinous rice | $5.70 |
| - With fruit salad | $5.70 |
| - With fruits & nut | $6.20 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Baan Thai Restaurant | Thai, Asian |
| Thai Benjarong | Asian, Thai |
| Little Lily Sushi Train & Thai Restaurant | Thai, Asian |
Below you'll find samples from menus of places nearby.
| Freshwater Red Claw - Grilled served with confit garlic & lemon butter, tomato chilli jam & nahm jim - 60kg - i crayfish min | N/A |
| Rangers Valley Wagyu (5+)Sirloin - burnt carrot puree, savoy cabbage, shitake red wine glaze, wasabi tater tots | $46.00 |
| Market Whole Fish | POA |
| Buttermilk Pannacotta - strawberry salad & champagne consomme, shortbread cookie | $15.00 |
| Prawn & Crab Salad - toasted coconut, green papaya, ginger, peanuts, yuzu dressing | $26.00 |
| Baby Cos, Broken Egg, Flat Bread | $10.00 |
| Snapper Fillet & Wok Tossed Prawns - xo sauce, steamed bok choy | $41.00 |
| Clean Here for the full menu for The Patio Cafe at The Coro |
| Steamed Coconut Rice (per person) | $4.00 |
| Thai Style Salad Thai style spice salad mixed with salad dressing & fresh herbs with choice of: | - |
| Tom Yum Soup Popular hot & spicy Thai soup with onion, tomato & mushrooms with choice of: | - |
| - Chicken/Beef/Pork | $16.90 |
| - Prawns / Seafood / Fish | $9.90 |
| Sweet & Sour Classic Thai style sweet & sour stir fried with fresh pineapple, cucumber, tomatoes and onion? | - |
| Choice of: - Vegetarian | $14.90 |
| Choice of - Vegetarian | $15.90 |
| Clean Here for the full menu for Thai Benjarong |
| Barramundi - Barramundi fillet, oven baked with white wine and garlic butter | $26 |
| Penne Chicken Pesto - Pesto, Chicken , Parmesan | $22 |
| Sweet Chilli | $1.5 |
| Served with tomato sauce | $8 |
| Beef Lasagne - Layers of pasta with Bolognese sauce | $23.5 |
| Clean Here for the full menu for Arrivederci Pizza al Metro |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
| LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Flatbread | N/A |
| Ham, Poached Egg and Cheese | N/A |
| Diet Coke - 600ml | N/A |
| Diet Coke - 390ml | N/A |
| Ham | N/A |
| Mount Franklin Water 600ml | N/A |
| Veggie Delite | N/A |
| Chicken Classic | N/A |
| Clean Here for the full menu for Subway |
| Name | Cuisines |
|---|---|
| Noodle Asia | European, Asian, Noodles |
| Eliza's Place | Cafes |
| Salt & Pepper Catering | Takeaway Food |
| Chopan Charcoal Restaurant | Charcoal Chicken |
| Joseph Alexanders Restaurant and Piano Bar | Seafood, Modern Australian |
| Hooked on Bread | Bakery |
| Soul Bistro | Chinese, Modern Australian |
| Baan Thai Restaurant | Thai, Asian |
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