Currently there is no menu available for Baccomatto Osteria in Surry Hills. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Surry Hills below.
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Kawa | Cafes, Modern Australian |
Foundry Cafe The | Cafes |
Below you'll find samples from menus of places nearby.
Dusty Fish - battered fish fillet mixed with dry chilli, mint leaves, crushed roasted rice and lemon dressing | $15.90 |
Stir Fried Morning Glory - fresh morning lory with oyster sauce, garlic and chilli | $8.90 |
Peek Kai Tod - deep fried marinated chicken wings | $9.90 |
Crispy Chicken Salad - battered chicken mixed with spanish onion and chilli jam, garlic and lemon dressing topped with cashew nuts | $15.90 |
Tom Yum Goong - king prawn and mushroom in spicy sour soup with roast chilli, chilli paste and thai herbs | $9.90 |
Heavenly Duck - tender roasted duck with mushroom, broccoli and dressed with light plum sauce, garlic, cinnamon and star anise | $24.90 |
Clean Here for the full menu for Nua Thai |
Cheese & Tomato Melt | $7.50 |
Home made baked beans with ham hock on sourdough toast | $15.00 |
Asparagus, Smoked Salmon & Poached Egg | $14.90 |
Smoked Salmon & Avocado Stack | $14.90 |
- Mushrooms, Tomato or Avocado | $2.50 |
Banana Bread | $5.50 |
Italisan rissole with caramelized onion, cheese and rocket | $12.50 |
Rare roast beef, jarlsburg, beetroot and horseradish | $11.90 |
Clean Here for the full menu for Mr Mo |
Toasted croissant with prosciutto and melted gruyere cheese | $6.5 |
Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. | N/A |
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. | N/A |
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast | $12 |
Grilled bacon and fried egg campagne roll | $6.5 |
Pork and fennel chipolatas with caramelised red onion marmalade baguette | $7.5 |
Free range scrambled eggs with smoked salmon and rocket baguette | $7.5 |
Fresh baked croissant from the Taste bakery with butter and jam | $5.5 |
Clean Here for the full menu for Taste Baguette |
Deluxe Nachos Home made beef chilli con carné, 5 bean mix, sour cream, jalapeños, guacamole, & melted jack cheese. | $15.00 |
Calamari Salad Crispy calamari with peppers, cucumbers, carrots, cherry tomatoes, coriander, mint, vermicelli & soy dressing. | $15.00 |
- ADD Grilled CHicken Tenderloin | + $3.00 |
Cobb Salad Rows of grilled chicken tenderloins, prosciutto, hard boiled egg, avocado, organic cos leaves, beetroot, tomatoes, sweet corn with a wedge of gorgonzola dolce & creamy dressing | $18.00 |
Green leaf salad | $6.00 |
Wild Mushroom Wild mushrooms, caramelized onion, goat’s curd, basil, lemon zest & mozzarella | $16.00 |
Fried Monterey Jack Cheese Sticks Breaded & fried melted cheese sticks with spicy home made Napoli | $10.00 |
Sweet Potato Wedges sweet chilli & sour cream | $10.00 |
Clean Here for the full menu for Dove & Olive |
- Bolognese / Chicken Pesto / Boscaiola | $10.90 |
- Penne / Fusilli / Beef Tortellini (+ $2.20) / Spinach & Ricotta Ravioli (+ $2.20) / Gnocchi (+ $2.20) / Gluten Free Penne (+ $2.20) | - |
Coke with any main | $1.90 |
Tuna and egg Nicoise | $10.90 |
Organic Selection | $3.90 |
Garden Salad | $6.90 |
Beef or Veggie lasagna with salad | $10.90 |
- 3 Cheeses / Tunabbiata | $11.90 |
Clean Here for the full menu for Pasta Bros |
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Nua Thai | Asian, Thai |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Prophet Restaurant The | Middle Eastern, Lebanese |
Kawa | Cafes, Modern Australian |
Foundry Cafe The | Cafes |
Crown St Grocer | Italian, Delicatessens |
Notice wrong information? Help us keep everything about Baccomatto Osteria up to date.
Click here to send us an updateCafe 212 was Sydney’s first 5 star restaurant known as “Cyranos”. Now known as, Cafe 212 on riley. When the restaurant opened in 1979, Sydney’s finest Chef Rolf Widmer introduced a cuisine to Australia never seen before except in France, known by the French as “Nouvelle”. This was to the liking of some of Sydney’s most prominent business people and local residents, such as Mr Paul Keating (former Prime Minister of Australia) and Mr Lionel Murphy and his entourage of Judges. This cuisine carried on until 1990. Our famous cuisine was launched in France by a gentlemen by the name, Mr Paul Bocuse. Currently Cafe 212 offers a modern Australian Cuisine offering a great value for money.
The opening hours for Baccomatto Osteria are coming soon