MEE GORENG* Stir fried gee noodles with tomato, seafood and curry powder with egg, tofu and bean shoots. | $11.00 |
VEGETARIAN MINI SPRING ROLLS (2) (large) | $5.50 |
BRAISED DUCK WITH GREENS | $25.00 |
TOM YUM PRAWNS A renowned Thai broth flavoured with lemongrass, coriander and kaffir lime leaves | $9.90 |
RENDANG BEEF An aromatic dry version beef curry cooked in spices and coconut. | $14.50 |
Seekh Kabab - Lightly Spiced Mlnced Lamb With A Tuch Of Pepper Of Skewers | $10.95 |
Goan Vindaloo (Vegetarian Available) - Spicy, Hot And Tangy Vindaloo Sauce, Chicken, Cheese, Peppers, Green Chilli, Cheese & Coriander | RegĀ $1.50 |
Beep Shahi Korma - Beef Simmered In Yoghurt And Cashew Sauce | $14.95 |
Seafood Vindaloo - Cooked Wlm Hot Chilly, Vinegar Potato, Coconut In A Capsicum & Onion Curry (A) Flsh (B) Prawns | $17.95 |