GANG KEOW WAAN PRAWNS Thai green curry with vegetables | $26.90 |
BEEF KWAY TEOW Flat rice noodles stir fried with soy, ginger, spring onion and bean shoots | $12.50 |
- CHICKEN | $6.50 |
YONG YUM BEE HOON* Rice vermicelli stir fried with chicken, prawns, fish cakes, squid and tofu in a hot tangy flavour with lemongrass and kaffir lime leaves. | $11.50 |
GANG KEOW WAAN BEEF* Thai green curry beef with vegetables. | $14.50 |
Chicken, Lettuce & Mayo | $4.50 |
Chicken Rolls | $5.50 |
Small | $3.50 |
Chicken & Chips | 1/4 $6.90 / 1/2 $10.00 |
Schnitzel, Salad, Mayo & Cheese | $7.00 |
Profiteroles - house made, filled with fresh cream and topped with warm chocolate sauce | $11.50 |
Mashed Potato | $8.00 |
King George Whiting - fresh fillets simply grilled, with a side of herb mayonaise and lemon served with shoe string fries | $36.00 |
Mixed Gelato | $10.50 |
Side of Vegetables | $8.50 |
Mango Prawns - Prawns stir fried with vegetables in a delicious home made mango and peach sauce | Serve $18.90 |
Fanta | Can $2.50 |
Pla Sam Rod - Lightly battered rockling fillets deep fried in a sweet and sour sauce | Serve $18.90 |
Khao Plao - Steamed Rice | Large $4.00 |
Vegetarian Pud Khing - Stir fried vegetables and tofu with ginger | Serve $13.90 |