Falafel - Spicy fried croquettes made from fava beans, chick peas, garlic and herbs served with tahina sauce | $14.00 |
Shish Kebab - Char-grilled marinated lamb fillets served on skewers | $27.00 |
Samkee Harrah - Fish of the day seasoned with garlic, coriander & walnuts, topped with tahina sauce & paprika | $32.00 |
Kraidis Bi Toum - Stir-fried prawns with garlic, fresh herbs and lemon juice (Flambe'd with Arak-optional) | $32.00 |
Cappuccino Or Caffe Latte - Traditional Italian Coffee | Glass: $4.50 |