Cheese Plate - a selection of blue, camembert and tasty cheese served with water biscuits | $17.50 |
Shelled King Prawn Cocktail - SA spencer gulf prawns, on avocado salad with house cocktail sauce | $22.90 |
Rack of Lamb - herb crusted oven baked to medium, with a rosemary red wine jus served with mashed potato | $38.50 |
Greek Salad | $10.50 |
Chocolate Souffle - The Signature Dessert - a velvet smooth chocolate sensation that melts in your mouth served with vanilla icecream | $17.50 |