Grilled Mussel Skewer | each $5.00 |
5 Prawn Cutlets & Chips | $ 11.90 |
Pineapple Fritter | $ 1.50 |
Battered Fish | $ 6.00 |
- Tossed Salad | $7 |
- Steamed Whole Snapper Ginger, chilli and soy marmalade | $33 |
Sauces | - |
Gelato & Sorbet* (Your waitperson shall advise you of our selection) *Our selection of sorbets is gluten-free and vegan-friendly | $13 |
- Holly Goat Victoria – The cheese has an amazing depth of flavours, a creamy full bodied interior with a citrus tang and nutty overtone | - |
Western Australia Half Lobster Swiss Mornay | $49 |
- Northern Territory Wild Barramundi | $33 |
- Beer-battered Chips | $7 |
300g Grange Sirloin 300+ days grain-fed from the Darling Downs in South- East Queensland | $33 |
Udon, Scallop and Prawn Noodle Soup Dashi, kombu, silken tofu, wakame | $16 |