Big Breakfast Scrambled eggs, bacon, sausage, hash brown, mushrooms & roast tomato served w/ vienna toast | $16.5 |
Barenz Benedict Poached eggs topped with hollendaise with your choice of leg ham, salmon or bacon served on vienna toast | $16 |
The Brekky Omelette Onion, shallots and basil finished w/rocket and crumbed feta cheese | $12.5 |
The Classic Bacon and eggs w/ roast tomato served w/ vienna toast | $13 |
The Veggie Gourmet Sautéed mushroom, spinach basil pesto, grilled tomato w/ poached eggs served w/ vienna toast | $13.5 |
The Melt White or brown bread w/ your choice of: | - |
- Ham and cheese | $9 |
- Ham, cheese, tomato | $10 |
- Ham, cheese, tomato, avocado | $11 |
Eggs Poached, scrambled or fried served w/ vienna toast | $9.5 |
French Toast Served w/ fresh strawberries and maple syrup. | $9 |
Fresh fruit salad Served w/ yoghurt, muesli & honey. | $8 |
Bacon & egg roll | $8.5 |
White, wholemeal, Vienna, cinnamon or fruit toast with your choice of condiments. | $3.5 |
Banana Bread Fresh or toasted | $4 |
Sides | - |
- Bacon | $4.5 |
- Mushroom | $3 |
- Spinach | $2.5 |
- Rocket | $2.5 |
- Tomato | $2 |
Garlic or herb pizza | Large $10.5 / Small $8 |
Bruschetta | - |
- Roma tomato, Spanish onion & fresh basil | $9 |
- Sautéed wild mushroom & garlic | $8.5 |
- Roasted eggplant, capsicum & bocconcini | $9 |
Bruschetta plate All three toppings with toasted vienna | $22 |
Antipasto Plate Marinated eggplant, cherry tomato, onion, olives and shaved prosciutto with crusty vienna loaf | $15 |
Lamb Backstrap Baby spinach, cherry tomato, kumara, bocconcini, basil pesto & balsamic reduction | $22 |
Seared Barrumundi Fillet Rocket, shaved fennel, sundried tomato, spanish onion & a red wine vinaigrette | $22 |
Avocado and Prawn Salad GF Fresh garden greens, sundried tomato, onion, Italian dressing & balsamic reduction | $18 |
Crispy Chicken Nicoise Potato, green beans, cherry tomato, egg & honey mustard dressing | $18 |
Caesar salad with coz, crispy prosciutto, egg, shaved Parmesan, garlic crouton & balsamic laced dressing. | $13 |
Traditional Greek Salad GF Cucumber, tomato, Spanish onion, olives & feta drizzled with a homemade red wine vinaigrette | $13 |
Rocket & Parmesan Salad GF Pesto, walnuts & balsamic reduction | $10 |
Fresh Garden Salad GF Cherry tomato, cucumber, Spanish onion & mixed leaf | $9 |
Fried Ricotta Balls In cauliflower & thyme crust | $14.5 |
Caprese Salad Made with a melody of heirloom tomatoes, bocconcini, balsamic rediction & crisp ciabatta bread | $14 |
Beef and Mozzarella Arancini Balls With bell pepper relish | $14.5 |
Veal & Seeded Mustard Pastry With baby spinach and bocconcini | $16 |
Pork Fillet Medalions GF With date and apple puree | $18.5 |
Eye Fillet With roast cherry tomatoes, beetroot aioli, caramalised onions & sweet potato chips | $25 |
Tuscan lamb Cutlets GF With minted yogurt | $21 |
Chicken Milanese With honey mustard mayonnaise | $14.5 |
Ciabatta Plate Beetroot, smashed peas, mint & ricotta, braised pork neck & crispy apple | $18 |
Lemon Infused Salt & Pepper Calamari With homemade aioli | $17 |
Paella GF Made with fresh risotto, chorizo, chicken, prawn, scallop & fresh peas mixed through with stock and Napoli sauce | $20 |
Spinach and Ricotta Ravioli Served with a delicious blend of tomato, capsicum and basil | $17 |
Sicilian Style Bolognaise Infused with a hint of fennel in a creamy Napoli sauce | $18 |
Tortellini Tossed through mushroom, bacon & garlic cream sauce | $18 |
Homemade lasagne With fresh garden greens | $17 |
Prawn Linguini With chorizo, baby spinach, garlic & chilli in a creamy Napoli sauce | $19.5 |
Margherita | $13 |
Italienzo Cherry tomatoes, olives, ricotta, spanish onion, basil | $17 |
Sweet Potato Roasted capsicum, caramelized onion, baby spinach & ricotta | $18 |
Pineapple Ricotta & Leg ham | $18 |
Pepperoni Garlic and Chilli | $18 |
Italian sausage Roma tomato, Kalamata olives & fresh basil | $19 |
Shaved Potato Garlic base topped with fresh rosemary, prosciutto, parmesan & crumbled fetta | $22 |
Garlic prawns On a creamy cheese base | $23 |
Smoked Salmon Avocado, spanish onion, capers, rocket & lemon | $24 |
Moroccan lamb Caramelised onion, eggplant, sweet potato and minted yogurt | $24 |
Gelato/Sorbet | $8.5 |
Nutella Pizza served with fresh strawberries & gelato - small | $12.5 |
Nutella Pizza served with fresh strawberries & gelato - large | $17.5 |
The Apple Turnover - apple and ricotta calzone with sultanas and caramel sauce | $11.5 |
Banana and Butterscotch Crepes (served with fresh cream and gelato) | $9.5 |
Mixed Berry Crepes (served with fresh cream and gelato) | $9.5 |
Sticky Date Pudding (served with butterscotch sauce, ice cream and fresh cream) | $9 |
Banoffee Tower - layered biscuit crumble with fresh bananna soaked with rich caramel sauce | $9 |
Set Menu Options - Option 1 - Garlic & Cheese Pizza / Pasta Served with Garden Salads / Pizza (Selections for pasta and pizza below) | $32/head |
Option 2 Garlic & Cheese Pizza Tapas Served with Garden Salads Pizza (Selections for pasta and pizza below) | $37/head |
Optional Extras | - |
- Antipasto Platters | $4/head |
- Upgrade to Greek or Caesar Salad | $1/head |
- Individual Serve of Gelato | $2/head |
- Unlimited Tea & Coffee | $3/head |
- Whole Tiramisu Cake | $50 |
Pasta Choices (Choice of 3) Tortellini Bosciola / Ravioli Napolitana / Penne Pesto Chicken / Linguini Arrabiata | N/A |
Tapas Choices (Choice of 3) Chicken Milanese / Salt and Pepper Calamari / Gazpacho Shots / Veal and Seeded Mustard Roulade / Rosemary and Three Cheese Supllì | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Barenz | Japanese, Mediterranean, European, Irish, Italian, Greek, French, Thai, Asian, Spanish, Moroccan |
Below you'll find samples from menus of places nearby.
Chicken Breast Boscaiola | $19.90 |
Pasta - Sauce Choice of - Napolitana, Bolognaise, Arrabiata, Amatriciana, Boscaiola, carbonara | $9.00 |
Chicken Vegere | $19.90 |
BBQ Steak (Special) | $29.90 |
Chicken Asparagus | $19.90 |
Veal Marsala | $19.90 |
Spinach & Ricotta Cannelloni | $11.00 |
Garden Salad | $6.00 |
Clean Here for the full menu for Salute Trattoria |
The Rosti - Onion, chive & herb potato rosties topped with fresh baby spinach, smoked salmon & a poached egg, finished with a breakfast salsa & sour cream | $14.90 |
Chips with Aioli | $6.00 |
Slow Roasted Sticky Pork - With a chunky apple and saffron marmalade and toasted sourdough | $14.90 |
Tea - All Pots - Changing variety of loose leaf tea available, see inside | $4.00 |
Caramelised Banana & Honeycomb | $15.90 |
Nacho Wedges - Potato wedges topped with seasoned beef mince, melted mozzarella, sour cream, guacamole & sweet chilli | $15.90 |
Wedges - With sour cream & sweet chilli | $9.90 |
Freshly Squeezed Juice - Mix your favourite from our fresh fruit display - Large | $7.00 |
Clean Here for the full menu for Squeeze and Grind |
Deep Fried Pork Special Sauce | $13.10 |
Fried Squid with Salt & Pepper | $14.80 |
King Prawns with Almonds | $17.70 |
Sweet Corn Crab meat Soup / Spring Rolls / Dim Sims / Fillet Steak Chinese Style / Mongolian Lamb / Chicken & Cashew Nuts / Honey King Prawns / Fried shredded Pork Chilli Sauce / Fried Rice / Boiled R | $23.80 PER HEAD |
Sweet Corn and Chicken Soup | $5.00 |
Squid with Black Bean Sauce | $14.80 |
Pepper Corn Chicken Fillet | $13.40 |
Mixed Entree (for 2) (Fried dim sim, spring rolls & prawn toast) | $7.50 |
Clean Here for the full menu for Camden King Chinese Restaurant |
Seasoned potato wedges
With sour cream & sweet chill |
$8.00 |
Salt & pepper calamari
With chilli, shallots, coriander, lime, cracked pepper & chips |
$16.50 |
Southern fried chicken sub
With crispy fried chicken tenderloins, slaw, sweet corn salsa, smoky aioli served with a side of chips |
$17.00 |
Caesar Salad
With cos lettuce, bacon, parmesan & poached egg |
$13.00 |
Pork Cutlet 300g | |
Mash | $5.00 |
Kids meals- all kids meals are 10$ | |
Salmon Fillet
With pesto mash, asparagus, baby spinach, semi-dried, tomato tapenade & sweet potato chips |
$22.00 |
Clean Here for the full menu for Merino Tavern |
Praram Long Song
Satay (peanut) sauce covered meat cooked in curry sauce, on a bed of steamed vegetables - choose from any meats, lamb, duck or seafood |
$16.90/$18.90/$20.90 |
Nua Yang
Grilled marinated beef slices, served on a bed of grilled vegetables, great with rice to soak up the juices |
$17.90 |
Potak
Traditional aromatic clear soup of seafood, mushroom, galangal, thai herb, kaffir lime leaves, basil with a touch of lemon tang |
$9.90 |
Tamarind Fish
Grilled fish fillet layered with full-flavoured tamarind curry sauce, served with vegetables |
$20.90 |
Khao
Steamed Thai Jasmine Rice (per person) |
$2.50 |
Karee Puff
4 deep fried puff pastry stuffed with chicken mince, carrot, peas served with sweet & sour cucumber plum sauce |
$8.90 |
Pumpkin Duck
A simple BBQ duck dish cooked in curry sauce with pumpkin |
$20.90 |
Clean Here for the full menu for Fan Thai |
Name | Cuisines |
---|---|
Salute Trattoria | Italian |
Squeeze and Grind | Cafes |
Camden King Chinese Restaurant | Asian, Chinese |
Merino Tavern | Pub Food |
Fan Thai | Asian, Thai |
Phoungs Oriental Noodle House | Vietnamese, Noodles, Asian, European |
Seagulls On Argle | Takeaway Food |
Golden Sands Chinese Restaurant & Takeaway | Chinese, Asian |
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