Currently there is no menu available for Bavarian Beer Hall in Thredbo Village. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Thredbo Village below.
Name | Cuisines |
---|---|
Bavarian Beer Hall | Pub Food |
The Local Pub & Bistro | Bar, Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Cheese plate – selection of 3 cheeses, homemade quince paste, crackers and bread | $23 |
Confit duck leg, orange and parsley salad, shaved fennel, saffron potatoes | $33 |
Vegetarian plat du jour – please ask our wait staff for today’s special | MP |
Tomato salad, sumac-soused red onions, fetta and olive oil | $9 |
Plat du jour – please ask our wait staff for today’s special | MP |
Artisan French bread served with butter | $3 |
Pommes frites, black olive aioli | $9 |
Jamon Serrano, rockmelon, balsamic glaze, shaved parmesan, herb pistou, croutons | $21 |
Clean Here for the full menu for Jean-Michel at the Knickerbocker |
-for four | $66.00 |
Warm Winter Salad (V) (GF)
Roast Pumpkin / Baby Beets / Burrata Cheese |
$22.00 |
The Deli Man
Prosciutto / Wagyu Bresaola / Farmhouse Cheeses / Smoked Trout Pate / House Pickled Vegetables / Breads |
|
Salad Gourmande (V)
Halloumi / Almonds / Avocado / Asparagus / Croutons / Hen Egg |
$21.00 |
●Mains | |
12 Hour Slow Roasted Lamb Shoulder
Winter Vegetable Strudel / Minted Pea Sauce |
$38.00 |
Roast Pumpkin Tagliatelle (V
House Made Cracked Pepper Tagliatelle / Hazelnuts / Goats Cheese / Sage |
$32.00 |
Salmon Gravalax (GF)
Hendricks Gin Cured Salmon / Shaved Fennel / Citrus |
$18.00 |
Clean Here for the full menu for Terrace Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
---|---|
Kebabz & Alpine Chinese | Asian, Kebabs |
Bavarian Beer Hall | Pub Food |
Kareela Hutte | |
Altitude 1380 | |
Eagles Nest Restaurant | European |
The Avalanche BBQ Kiosk | Takeaway Food, Barbeque |
Jean-Michel at the Knickerbocker | French |
Candlelight Lodge Restaurant |
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The opening hours for Bavarian Beer Hall are coming soon