Asian restaurant and takeaway menus in Bayswater
Thai Table Sample Menu
| Nam Sod Chicken mince tossed with ginger, chilli, lemon juice & roasted peanuts. | $11.00 |
| Fish Cake Fresh fish patties seasoned with kaffir lime & red curry paste. Served with sweet chilli sauce. | $7.00 |
| - Vegetable | $10.50 |
| - Chicken/ Beef/ Pork | $12.00 |
Yang's Hot Works Noodles & Dumplings
European, Asian, Noodles
735 Mountain Hwy, Bayswater, VIC, 3153, Australia
Yang's Hot Works Noodles & Dumplings Sample Menu
| Fresh Beef Soup | $5.00 |
|
Chicken & Prawn Dumpling (10 pcs)
Fried/ Steamed |
$10.00/$9.50 |
| Fried Crumbed Chicken on Rice | $10.00 |
| Stir-fried Mixed Vegetable | $16.80 |
|
Stir-fried Fish Fillet/ Prawn with Vegetables
plain, garlic, spicy sauce, tomato with chilli, salt & pepper (batter) |
$17.80 |
Bayswater Noodle Bar Sample Menu
| Seafood Nasi Goreng Malaysian style rice with shrimp, fish cake, crab meat, egg, bean shoot, shallots, carrot & peas. | $9.50 |
| Mongolian Beef or Chicken Thick egg noodle with beef or chicken & fresh vegetables in a mongolian soya sauce. | $9.50 |
| Fresh Hot Box Thin egg noodle with roast pork, chicken, beef & fresh vegetables in Thai chilli sauce. Served mild, medium or hot. | $9.50 |
| Special Fried Rice Fried rice style rice with shrimp, BBQ pork, egg, bean shoot, peas, carrot & spring onion. | $8.50 |
| Satay Beef or Chicken Thick egg noodle with beef or chicken & seasonal vegetables in satay sauce. | $9.50 |
Punjabi Tadka Sample Menu
| Chicken Tikka Masala - succulent pieces of chicken marinated in yogurt & spices, half cooked in tandoor then tossed with onions and capsicum | $12.90 |
| Chutney - Mango, Mint, Tamarind | $2.00 |
| Lamb Chops Masala - boneless chicken pieces, cooked until tender in the tandoor, then simmered in tomato sauces, finished with cashew nuts & cream | $12.90 |
| Pista Kulfi - Ice Cream | $4.00 |
| Lamb Potato Curry - Home style lamb and potato cooked with exotic spices and finished with spring onion and coriander | $12.90 |
