Sushi & Sashimi Combination | - |
Salmon California | $4.50 |
- Deluxe (10nigiri, 4roll, 6mini roll, 10sashimi) | $45.80 |
Chicken Tempura | $15.80 |
Eggplant (Pad Makhur Yao) Stir-fried with salted soy bean sauce and sweet basil. | - |
Sweet Sticky Rice with Mango (Season) | $6.00 |
Pad Pong Garee Pu Nim Stir-fried soft shell crab with mild curry, coconut milk and celery. | $15.50 |
Yum Nam Sod Chicken minced salad with ginger, coriander, peanut, spring onion with Thai dressing. | $11.00 |
Tom Yum Pak Vegetables in spicy sour soup and Thai herbs. | $6.00 |