Garlic Bread: Toasted baguettes, garlic & herb butter | $10 |
Bloody Shame: Same as above but alcohol free | $8 |
- Add bacon | $18 |
Brunch Salmon: GF Tasmanian smoked salmon, charred spring onions, sundried tomato potato cake & herb scrambled eggs | $21 |
Toast & Preserve: GFO Sourdough, fruit, wholemeal or gluten free | $6.50 |