Blazed Bar & Grill in Ardeer Menu
Entrees
| Garlic, Cheese & Chive Bread Crusty Turkish bread with garlic, cheese and chives. (4 per serve) | $6.00 |
| Bruschetta with Bocconcini Seasonal tomato salad with red onion, fresh basil finished with extra virgin olive oil dressing and Bocconcini cheese. | $6.00 |
| Soup of the Day Please refer to the special board for our homemade soup of the day. | $6.00 |
| Calamari Fritti Crispy fresh calamari dusted with seasoned semolina, served with rocket & parmesan salad & a homemade garlic mayonnaise. | $11.50 |
| Quesadilla (v) Traditional Mexican filled flat bread with mozzarella, Bocconcini & fresh spinach, served with a side salad. | $11.50 |
| - + Chicken | $16.00 |
| Traditional Garlic Prawns Creamy pan fried tiger prawns in white wine cream reduction, served with rice pilaf & crispy shallots. | $12.50 |
| Antipasto Selection of cured meats, home marinated vegetables, homemade dips, a natural oyster, marinated olives & chargrilled flat bread. | $15.50 |
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Oysters Natural - Fresh Tasmanian oysters served with a lemon wedge (gf).
Half dozen $13.00 / Dozen $23.00 |
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Natural with a Twist - Fresh Tasmanian oysters served with fresh tomato, coriander & red onion salsa.
Half dozen $14.00 / Dozen $24.00 |
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Kilpatrick Blazed Style - Fresh Tasmanian oysters topped with bacon, Blaze Bourbon sauce and cheese.
Half dozen $14.00 / Dozen $24.00 |
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Parmies
| All Snitzels and parmies are served with your choice of chips & Salad or mash & vegies. | - |
| Chicken Schnitzel Chicken Schnitzel served with a side of gravy. | $18.00 |
| Chicken Parmigiana Chicken Schnitzel served with one of the following toppings: • House made Neapolitan sauce, ham & mozzarella cheese • Mexican style with mozzarella cheese, pepporoni & roasted capci | $20.00 |
Traditional Woodfire Pizzas
| - | Large / Small |
| Margarita Tomato base topped with fresh tomato, basil, baby Boccioni & sprinkled with mozzarella. | $12.00 / $7.00 |
| Aussie Tomato base topped with ham, bacon, egg & mozzarella. | $14.50 / $8.00 |
| Pepperoni Tomato base, mozzarella, pepperoni and roasted capsicum. | $14.50 / $9.00 |
| Supreme Tomato base topped with ham, pepperoni, mushroom, roasted capsicum, pineapple, olives & mozzarella cheese. | $15.50 / $9.00 |
| Tropical Tomato base topped with ham, pineapple & mozzarella cheese. | $14.50 / $8.00 |
Gourmet Woodfire Pizzas
| - | Large / Small |
| Blazed Ground Beef & Bourbon Sauce Pizza Seasoned prime beef mince, pepperoni, mushrooms, bacon, ham, & mozzarella cheese, topped with our own blazed bourbon sauce. | $19.00 / $10.00 |
| Blazed Roast Chicken and Bourbon Sauce Pizza Marinated roast chicken, roast peppers, pineapple, bacon, chorizo, mozzarella cheese & topped with our own blazed bourbon sauce. | $19.00 / $10.00 |
| andoori Chicken Mango & apricot chutney base topped with tandoori chicken, roasted capsicum, red onion & a drizzle of fresh mint yoghurt, mozzarella and buffalo cheese. | $19.00 / $10.00 |
| Earth & Sea Tomato base with marinated calamari, shrimp, mussels, prawns, fresh dill, garlic & mozzarella. | $22.00 / $12.00 |
| Kebab Pizza Shaved marinated lamb with Spanish onion, oregano, fresh tomato & topped with a mint, cucumber, garlic yoghurt sauce, mozzarella & feta. | $19.00 / $10.00 |
| Vegie Delight Béchamel pesto base topped with pine nuts, spinach, roasted pumpkin, goats cheese & fresh oregano. | $17.00 / $10.00 |
| Fire Eater Tomato Base with ground beef, avocado, salsa, sour cream, jalapenos & mozzarella cheese. | $19.00 / $10.00 |
Pasta & Risotto
| Tortellini Bolognaise Traditional Veal and Pork bolognaise ragout, finished with fresh parsley, basil &parmesan cheese. | $21.50 |
| Ricotta & Spinach Ravioli (v) Seasonal roast vegetables with fresh spinach, toasted pine nuts finished with our homemade pesto & white wine cream reduction sauce. | $21.50 |
| Blazed Mushroom & Roast Chicken Risotto (gf) Pan fried field mushrooms with roast organic chicken pieces, served with crisp spinach, homemade pesto & finished with parmesan cheese. | $22.00 |
| Traditional Fettuccini Seafood Marinara Fresh selection of pan fried mussels, scallops, prawns, calamari & fish Piece, cooked in our rich sugo sauce & finished with fresh parsley. | $25.00 |
| Seafood Paella (gf) Fresh selection of pan fried mussels, scallops, prawns, calamari, roasted chicken pieces, crispy chorizo & fresh peas, cooked in a saffron &sugo stock. | $26.00 |
Mains & Steaks
| Fish of Day Refer to specials board or waitperson. | M.P. |
| Roast Grain Fed Chicken Breast Chicken breast marinated in fresh herbs served with a baked parmesan & herb semolina gnocchi, crispy prosciutto & vine tomato salad, finished with our homemade romesco s | $24.00 |
| Pork Belly with Caramelised Scallops (gf) Twice cooked pork belly & seared scallops served with crispy bacon & braised cabbage mash potato, finished with an apple calvados butter sauce & crispy leek | $24.00 |
| Veal Cotoletta Milanese Crispy fried veal fillets served with roasted rosemary & garlic kipfler ‘potatoes, a salad consisting of marinated capsicum, parmesan & rocket with a balsamic & extra virgin ol | $24.00 |
| Blazed Rib Eye 400gm Steak with Bourbon Sauce & Prawns Chargrilled premium grade rib eye steak, served with potato spun prawns, creamy mash potato, seasonal pan fried green &, topped with our homemade | $30.00 |
| All steaks are cooked to your liking with your choice of sauce, mash & vegetables or chips & salad. | - |
| Scotch Fillet • 350g | $28.00 |
| Rib-eye Fillet • 400g | $30.00 |
| Extras | - |
| - Prawn Skewer | $4.50 |
| - Surf & Turf | $4.50 |
Sides
| Garden Salad | $4.50 |
| Seasonal Vegetables with Dukkah Spice | $4.50 |
| Beer battered Chips | $4.50 |
| Wedges with sour cream & sweet chilli sauce | $8.00 |
Salads
| Caesar Salad Fresh crisp baby cos lettuce with crispy bacon, croutons, parmesan cheese, soft boiled egg & marinated anchovies with our homemade Caesar dressing. | $12.00 |
| - Add • Chicken • Prawns or • Calamari | $4.50 |
| Traditional Greek Salad Mesclun salad with fresh tomatoes, diced cucumbers, Spanish onion, Oregano, feta cheese, marinated olives topped with a house dressing. | N/A |
| - Add • Chicken • Prawns or • calamari | $4.50 |
Desserts
| Crème Brule Homemade vanilla crème Brule served with vodka seasonal berries, fresh mint & vanilla ice cream. | $6.50 |
| Rich Chocolate & Caramel Bread Cake Homemade Chocolate and caramel bread cake served with vanilla custard sauce & Chantilly cream. | $7.00 |
| Golden Syrup Date Pudding Homemade date pudding served with creamy butterscotch sauce, praline & vanilla ice cream. | $7.00 |
| Small Woodfired Chocolate Dessert Pizza 8 Inch Nutella base topped with banana & ice cream. | $8.00 |
| Desert of the Day Refer to waitperson or specials board | N/A |
Kids Menu
| Children Aged 12 Years & under | - |
| Fish & Chips with homemade tartare sauce. | $8.50 |
| Grilled Chicken Breast with Healthy Vegies. | $8.50 |
| Fettuccini with Napoli sauce or Bolognese sauce. | $8.50 |
| Chicken Nuggets with Chips or Salad. | $8.50 |
| Kids Wood Fired Pizza Tropical or Cheese. | $8.50 |
Menu Disclaimer
Nearby Italian restaurants
| Name | Cuisines |
|---|---|
| Blazed Bar & Grill | Italian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Jessie's Pizza (sample menu)
| 1 LARGE PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK | $15.90 |
| POLLO CHICKEN Chicken, Mushroom, Cream, Parmesan | $9.90 |
| CARBONARA Mushroom, Onion, Bacon, Cream | $9.90 |
| VEGETARIAN Mushroom, Onion, Capsicum | $9.90 |
| Clean Here for the full menu for Jessie's Pizza |
McDonald's Family Restaurants (sample)
| Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea | n/a |
| Vegemite | n/a |
| Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now | n/a |
| Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible | n/a |
| Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice | n/a |
| Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo | n/a |
| Frozen PIne Lime McSpider | n/a |
| Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste | n/a |
| Clean Here for the full menu for McDonald's Family Restaurants |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian |
|
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian |
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Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian |
|
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian |
|
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian |
|
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian |
|
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian |
|
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
|
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Hume Bakery | Bakery |
| Jessie's Pizza | Pizza & Pasta, Takeaway Food |
| The Avenue Charcoal Chicken | Hamburgers, Takeaway Food |
| Tina's Fish Chip & Pizza Shop | Fish & Chips, Pizza & Pasta |
| Gumbo's Bar and Grill | Barbeque |
| Ardeer Hot Bread | Bakery |
| Blazed Bar & Grill | Italian |
| McDonald's Family Restaurants | Hamburgers, Takeaway Food |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Ardeer
- Type
- Restaurant
- Service
- Table Service
- Price
- $20-$30
- Phone
- 0383618065
- Fax
- reception@sunshinemotorinn.com.au
- Address
- 608 Ballarat Rd, Ardeer, VIC, 3022, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard
- Cuisine
- Italian
- Website
- http://www.sunshinemotorinn.com.au/index.php/restaurant
Blazed Bar & Grill
Blazed Bar & Grill is open 7 days a week form 5pm till late.Beef, Calamari, Chicken, Hamburgers, Prawn
Opening Hours
The opening hours for Blazed Bar & Grill are coming soon
