Chambord | $7 |
Marshmallow | $0.3 |
- Portobello mushroom roasted then grilled with Giovanni Colombo taleggio | $8 |
Sydney rock oysters - shucked in-house, served natural with house made lemon sorbet with chives or vinaigrette half or full dozen | $18 or $36 |
Quinoa salad with pickled baby beetroot, marinated artichoke, shaved celery heart & mayonnaise | $18 |