Toast- white, brown or ciabatta bread with jam, peanut butter or vegemite | $ 5.50 |
Raisin or cinnamon toast | $ 5.90 |
Banana or raspberry & pear bread | $ 6.90 |
Muesli- gluten free natural muesli with honey yoghurt and strawberry | $ 13.90 |
French style pancakes- served with maple syrup or nutella (2pcs)/ with fresh strawberry | $ 14.90/ $ 17.90 |
Grilled mushrooms on toast- fresh grilled mushrooms on wood fired ciabatta bread and grilled tomat | $ 14.90 |
Smashed fresh avocado and greek feta on toasted ciabatta- served with rocket and blistred cherry tomato | $ 14.90 |
Eggs on toast- fried, scrambled or poached, served with grilled tomato on ciabatta | $ 14.90 |
Baco & eggs on toast- crispy bacon served with poached, scrambled or fried eggs with grilled tomato | $ 16.90 |
Eggs benedict on ciabatta- poached egg & hamm topped w/ homemade hollandaise sauce | $ 17.90 |
Eggs benedict on ciabatta- poached eggs & smoked salmon topped with homemade hollandaise sauce | $ 18.90 |
Eggs benedict on ciabatta- poached eggs & baby spinach topped w/ homemade hollandaise sauce | $ 18.90 |
Eggs benedict on ciabatta- poached eggs & bacon topped w/ homemade hollandaise sauce | $ 17.90 |
Veggie brekky- grilled haloumi with poached eggs, grilled tomato, mushrooms, baby spinach and ciabatta | $ 19.90 |
Green eggs- slow cook sramble eggs with basil pesto, chargrill flamed smoke | $ 19.90 |
Omelette with toast- ham, mushroom, cheese, tomato, onion & spinach | $ 19.90 |
Bona fides breakfast (Big breakfast) eggs, crispy bacon, sausage, grilled mushrooms, grilled tomato & toast | $ 19.90 |
Brazilian breakfast- scrambled eggs, bacon, chorizo sausage and grilled tomato on ciabatta | $ 18.90 |
Greek breakfast- scrambled eggs with shredded greek feta serve on ciabatta bread grilled capsicum & mushrooms on side, olive | $ 18.90 |
ENTREE- Italian style- garlic, herb or pesto bread | $ 4.90 |
ENTREE- Tomato bruschetta- fresh truss tomato basil on toasted wood fire ciabatta bread | $ 12.90 |
ENTREE- Halloumi bruschetta- traditional bruschetta with pan fried cyprus halloumi | $ 17.90 |
ENTREE- Garlic prawns in a rich tomato base garlic chilli sauce served with garlic bread | $ 17.90 |
ENTREE- Salt & pepper calamari- served with garden salad and jalapeno aioli | $ 16.90 |
ENTREE- Bonafides fresh avocado and grilled chicken- freshly chopped avocado and chargrilled chicken dressed with pesto oil lying in avocado's own shell serve with tzatziki, rocket and orange segments | $ 18.90 |
ENTREE- Stuffed zucchini flowers- fresh zucchini flowers stuffed with fresh ricotta cheese and herbs battered and fried | $ 18.90 |
ENTREE- Soup of the day with crispy wood fire bread (Small/ Medium) | $ 14.90/ $ 19.90 |
Quiunoa and pancetta salad- roasted pumpkin, capsicum, mix beans, quinoa tossed in fresh baby spinach and chermoula dressing, served with crispy pancetta, spiced walnt and tzatziki | $ 22.90 |
Tamanian smoked salmon salad- avocado, cucumber, truss tomato and mix lettuce, ricotta cheese with chilli lime dressing | $ 19.90 |
Grilled prawn salad- aust. char grilled prawns on a bed of mixed leaf salad with avocado, truss tomato, cucumber, drizzled of citrus vinaigrette | $ 21.90 |
Grilled chicken apple salad- char grilled chicken, apples, sultanas, walnut drizzled with honey vinaigrette | $ 20.90 |
Vegetarian pasta or risoto- a vegetarian choice of roasted grill vegetable, spinach tossed in napolitana sauce and topped up with shave parmesan cheese | $ 21.90 |
Spaghetti wagyu bolognaise- with aged parmesan and fresh rocket salad | $ 23.90 |
Linguini lamb ragu- slowly roasted lamb in rich tomato sauce with a touch of chilli | $ 24.90 |
Prawns barcelona- spaghetti with sydney tiger prawn, spanish chorizo and cabernrt napolitana sauce with touch of fresh chilli and fresh basil | $ 26.90 |
Chicken pollo risotto- marinated chicken strips, sundried tomato, mushrooms, spanish flamed and tossed in pesto and wine cream sauce and topped with shave parmesan cheese | $ 24.90 |
Prawn risotto- sydney tiger prawn with fresh saffron, organic green peas and greek feta | $ 26.90 |
Grilled barramundi- grilli served with green beans, baton carrots, saute fennel, leeks and onion with creamy whole grain mustard sauce and lemon wedge | $ 28.90 |
Salt & pepper calamari- lightly crumbed and deep fried calamari served with chips, garden salad, and jalapeno aioli | $ 24.90 |
Ratatouille lamb- char grill lamb fillet cooked medium to rare serve with pumpkin mash, ratatouille, garnish with green pea puree and sweet potato crisp | $ 29.80 |
Char grilled chicken- marinated chicken tenderloins flamed in char grilled served with roasted chat potato, baby corn, tatatziki and garnished with crispy sweet potato | $ 26.90 |
Bonafides chicken parmigiana- marinated chicken tenderloin crumbed with herbs and spices top up with grilled capsicum, eggplants, double smoked ham napolitano sauce, melted italian cheese | $ 27.90 |
Steak of the day- char grilled grain fed seak with mash. bbq prawn & your choice of sauce (Scotch 300g) | $ 30.90 |
Balkan style- Cevapi- grilled rolls of minced beef & lamb traditional family ingredients, served with potato salad | $ 26.90 |
Balkan style- Mixed grill for hungry wolf- char grilled mixed plate with daily selection of meat with salad & chips | $ 38.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Copernicus Cafe Restaurant | Cafes |
Lara's Cafe Pty Ltd | Cafes, European |
Oscarinos Espresso | Cafes |
Rashays Licensed Cafe Restaurant | Modern Australian, Cafes |
Rashay's Cafe & Restaurant | Cafes |
Below you'll find samples from menus of places nearby.
HOMMOUS | $6.00 / - / $10.00 / - |
SAMKEH HARRA tahini, chilli, coriander & nuts served with salad | $26.00 |
D'ROOST MINI MEAL 6 nuggets, small chips, tomato sauce & a 300ml Coca Cola variety | $9.90 |
TABOULI | $7.00 / $9.00 |
GELATO (mango, strawberry, vanilla, chocolate, pistachio,ferrero roche, lemon) | $4.50 per scoop |
D'ROOST QUARTER APPETIZER quarter chicken, small chips, small garlic sauce & a 300ml Coca Cola variety | $11.00 |
- | Small / Large |
MIX PLATE 3 skewers - lamb, Kafta & chicken served with (1) sambouski, (1) falafel,garlic sauce, hommous & tabouli | $23.00 |
Clean Here for the full menu for D'roost |
Bruschetta - oven baked bread topped with diced tomato, shaved parmesan & basil | $7.9 |
Capricciosa - tomato, fior di latte mozzarella, ham,mushrooms, artichokes & olives. | $18.9 |
Peperonata - oven baked bread with ricotta cheese spread topped with roasted capsicum | $6.9 |
Pescatora - garlic mozzarella, calamari, prawns, smoked salmon | $22.9 |
Cozze ripiene alla calabrese - Stuffed mussels with bread, capers, prawns, garlic, chilli in napoletana sauce | $16.9 |
Gelato misto - 3 scoop of gelato - selections are: chocolate, strawberry, lemon, vanilla & hazelnuts | $11.9 |
Flat White | $4 |
Risotto al salmone affumicato e gamberi - italian arborio rice with smoked salmon & prawns in pink sauce | $24.9 |
Clean Here for the full menu for Cucina 105 |
Rice vermicelli salad with braised lemon grass beef and Vietnamese spring roll | $10.50 |
Vegetables omelet | $8.50 |
Stir fried chilli seafood with lemon grass | $9.50 |
Combination omelet & rice | $11.00 |
Spicy satay beef soup with rice noodles or egg noodles | $9.50 |
King prawns omelet & rice | $11.00 |
Stir fried beef with water spinash in garlic sauce | $9.50 |
Vietnamese chicken soup with chicken and rice noodles | $9.50 |
Clean Here for the full menu for V N Noodle House |
Spaghetti Napolitano or Bolognaise | $7 |
Caesar Classic with Chicken | $13.50 |
Steak Sandwich with Caramelised Onion, Tomato, Lettuce & Chips | $12.00 |
Mexican Nachos Vegetarian | $12 |
Surfx Turf 300g - New york sirloin topped with grilled grilled garlic prawns | $24 |
Schnitzels served with Chips & salad or mash & veg - Parmigiana | $18.50 |
Chicken Scnitzel with Chips | $7 |
Caesar Classic | $11 |
Clean Here for the full menu for Collingwood Hotel |
Radicchio and fennel salad - Radicchio and fennel dressed with lemon juice and extra virgin olive oil | $13.9 |
Chicken Snitzel and Chips - Crumbed chicken served with chips | $13.5 |
Quattro Formaggi - Gorgonzola, ricotta, fior di latte mozzarella, provolone | $22.9 |
Salmone - Cream fruiche base, fior di latte mozzarella, smoked salmon, Spanish onion, and capers. Served with a dash of sour cream | $25.9 |
Capesante - Seared scallops roe-off topped with a roasted capsicum salsa (4 per serve) | 1 dozen: $18.9 |
Grigliata di Costolette d'Agnello - Grilled marinated lamb cutlets finished with a malt vinegar glaze. Served with mash | $31.9 |
Beans and Carrots - Sautéed green beans and carrots | $9.9 |
Clean Here for the full menu for Rocco's Ristorante |
Name | Cuisines |
---|---|
D'roost | Middle Eastern, Charcoal Chicken |
Mr Ko Chinese Restaurant | Asian, Chinese |
Cucina 105 | Pizza & Pasta, Italian |
Kool Kitchens | |
Bariloche Cakes | Desert, Bakery |
La Selecta Bakery | European, Bakery |
El Mineh Bakery | Pizza & Pasta, Bakery |
Copernicus Cafe Restaurant | Cafes |
Notice wrong information? Help us keep everything about Bonafides Cafe up to date.
Click here to send us an updateFantastic service, Great food and coffee.
The opening hours for Bonafides Cafe are coming soon