| Soup of the Day (please see suggestions board) | $9 |
| Pizza Bread (please see suggestions board) | $7.9 |
| Garlic Bread (Turkish Bread) | $7.9 |
| Hot Crusty Damper Loaf - Straight from the Oven - hot & crusty & served with whipped butter | $7.9 |
| Bruschetta - Spanish onion, tomato, fetta cheese, fresh basil atop warmed slices of Pane di Casa | $13.9 |
| Crispy Szechuan Squid - Tender Squid on a light salad with lime aoli | $16.9 |
| Boundary Dipping Plate - Two housemade dips served with warm turkish bread. | $16 |
| Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice | $14.9 |
| Risotto (See suggestions board) | N/A |
| Pasta (See suggestions board) | N/A |
| Curry (See suggestions board) | N/A |
| Beef Lasagne - Served with salad or vegetables and fries | $19.9 |
|
Caesar Salad - Cos lettuce, herb marinated chicken, crisp bacon, croutons, parmesan cheese. Topped with our chefs own dressing & soft egg. Anchovies optional
$18.9 / $21.90 (with Chicken) |
- |
| Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles | $23.9 |
| Morrocan Lamb Salad - morrocan spiced lamb rump, fresh spinich, semi dried tomato with cous cous & Tzatziki | $25.9 |
| Vegetarian Canneloni (v) with roasted vegies, ricotta cheese & tomato Napoli. Served with a light garden salad | $19.9 |
| Gourmet Vegetarian Pizza (v) roasted vegetables, fetta & Tzatziki | $19.9 |
| Souvlaki - open chicken or lamb souvlaki served with a traditional greek salad on a turkish pita bread with tzatziki. | $24.9 |
|
Fillet Mignon - Wrapped in bacon atop a creamy garlic mash and a field mushroom jus.
$26.90 (200gm) / $34.90 (400gm) |
- |
| Porterhouse 400gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. | $29.9 |
| Porterhouse 400gm - Garlic prawn - Served with fries & either fresh garden salad or vegetables, Mustard is available on request | $7 extra |
| Rib Eye 550gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. | $34.9 |
| Rib Eye 550gm - Garlic prawn Served with fries & either fresh garden salad or vegetables, Mustard is available on request | $7 extra |
| Salmon Fillet - pan grilled served on a balsamic & rocket salad with garlic mash. | $26.90 |
| Battered Whiting - Beer battered whiting fillets with garden salad and home made tartare sauce & fries | $19.9 |
| Salt & Pepper Calamari - Salt and Pepper spiced Calamari lightly fried, served with a light garden salad & topped our own lemon & dill aioli | $23.9 |
| Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese. Served with vegetables or salad | $21.9 |
| Chicken Breast - wrapped in prosciutto & stuffed with camembert cheese, chargrilled capsicum & fresh spinach. Finished with a creamy basil & pesto sauce. served with chat potatoes. | $27.9 |
| Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus | $27.9 |
| Lamb Wellington - A tender lamb rump with a duxelle of mushroom, bacon $ onion, wrapped in golden puff pastry & served with a sweet potato mash. | $29.9 |
| Pork Belly - 12 hour roasted pork belly served with oven roasted vegetables and an apple cider jus. | $29.9 |
| Sides Steamed Mixed Vegies, Green Salad, Fries or Sweet Potato wedges. | $6.00 EA |
| All Meals | $7.90 |
| Cheeseburger with Chips | N/A |
| Fish ‘n’ Chips | N/A |
| Lasagne & Chips | N/A |
| Chicken Nuggets and Chips | N/A |
| Roast of the Day with Vegies & Gravy | N/A |
| Bacon & Cheese Pizza | N/A |
| Bolognaise Pasta | N/A |
| Busy Nipper kids activity packs | $3 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Boundary Hotel | Pub Food |
| Rifle Brigade Hotel | Pub Food |
| Lake View Hotel | Pub Food |
| Mount Edgecombe Hotel | International, Pub Food |
| The Wellington at Botanic Gardens | Australian, Pub Food, Contemporary, Bar |
Below you'll find samples from menus of places nearby.
| Herbed Crepes (V) filled w spinach & ricotta, roast pumpkin, spiced seeds & burnt butter sage sauce | $14.90 |
| Tiramisu traditional Italian coffee liqueur dessert | $12.90 |
| Bailey's & White Chocolate Semi Freddo (GF) a frozen mousse served w char grilled fruit | $11.90 |
| Bruschetta tomato, basil, parmesan | $9.00 |
| Vegetable Soup (V,GF) | $12.90 |
| Green Beans (V) w toasted almonds | $9.90 |
| Spaghetti Bolognese rich meat sauce | $15.90 / $20.90 |
| Risotto alla Verdura (V,GF) seasonal fresh vegetables & basil in a vegetable stock | $16.90 / $21.90 |
| Clean Here for the full menu for Borchelli Ristorante |
| Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices | $14.00 |
| Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices | $18.00 |
| Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves | $12.50 |
| Gang Jeud Tofu Gai (Minced Chicken) - clear soup with fresh tofu & vegetables then topped with coriander | $9.00 |
| Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices | $14.00 |
| Extra Satay Sauce | $1.20 |
| Clean Here for the full menu for Piyawat Thai Restaurant |
| Pepperoni - (Small / Large / Family ) Sauce, Cheese, Pepperoni | $5.00 / $8.00 / $10.00 |
| Yogurt | $0.50 |
| Foccacia | $5.00 |
| Napolitano | $8.50 |
| Vegetarian - (Small / Large / Family ) Sauce, Cheese, Mushroom, Olives, Capsicum, Onion | $5.00 / $8.00 / $12.00 |
| Mushroom - (Small / Large / Family ) Sauce, Cheese, Mushroom | $5.00 / $8.00 / $10.00 |
| Pizza with the Lot - (Small / Large / Family ) Sauce, Cheese, Ham, Mushroom, Pineapple, Capsicum, Salami, Olives, Prawns, Bacon, Onion, Anchovies | $7.00 / $13.00 / $15.00 |
| Meat Lovers - (Small / Large / Family ) -Sauce, Cheese, Ham, Salami, Seasoned Beef, Onion | $6.00 / $9.00 / $12.00 |
| Clean Here for the full menu for Don Chichios |
| Chicken Nuggets - & chips | $7.90 |
| Simple Simon - grilled chicken, avocado, bacon, lettuce & mayonnaise | $16.50 |
| House - jim bean • johnnie walker red label • sminorff vodka • gordon's gin • bundaberg rum • bacardi • southern comfort • coyote tequila • akcropolis cuzo | $6.50 |
| Boardwalk Breakfast - eggs, grilled bacon,msauteed mushroom, gourmet sausage, grilled tomato, sauteed baby spinach & hash brown with beans | $24.90 |
| Pancake Stack - buttermilk pancakes topped with house made berry compote, vanilla ice cream & cream | $14.50 |
| Premium - jack daniel's bourbon • jameson irish/whiskey • Johnnie walker black label • canadian club • bombay sapphire gin • campari • absolut vanilla vodka • pernod • pimms • malibu • chambord • fran | $7.50 |
| Tram Stop Steak Sandwich - baby scotch fillet steak, grilled bacon, caramelized onion, fresh tomato, memory valley vintage cheddar, cos lettuce, housemade tomato relish & grilled egg between toast wit | $24.00 |
| Eggs Atlantic - tasmanian smoked salmon, avocado & freshly poached eggs on toast finished with house made hollandaise | $22.90 |
| Clean Here for the full menu for The Boardwalk Bendigo |
| Drover - Scotch fillet, lettuce, tomato, onion & sauce | N/A |
| Yiros Sandwiches - Your choice of meat or meat & salad | N/A |
| Parmy Burger - A crumbed chicken schnitzel fillet, with parmy sauce & melted cheese (salad optional) | N/A |
| Decadent - Filled with garlic, butter, cheese, sour cream, fried onion & bacon | N/A |
| Yiros Meat & Vegie Pack | N/A |
| Yiros Meat Pack - (Meat only) - Large - Medium - Small | N/A |
| Extra for gravy or tzaziki | N/A |
| Greek or Garden - Large - Small | N/A |
| Clean Here for the full menu for Megabite |
| Name | Cuisines |
|---|---|
| Borchelli Ristorante | European, Italian |
| Piyawat Thai Restaurant | Thai |
| Don Chichios | Pizza & Pasta, Takeaway Food |
| The Boardwalk Bendigo | Cafes |
| Megabite | Takeaway Food |
| Khong Dynasty Chinese Restaurant | Chinese, Asian |
| Bath Lane Cafe | Cafes |
| British & American Chinese Restaurant | Chinese, Asian |
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