Currently there is no menu available for Brazilian Touch Dinner & Show in Kangaroo Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kangaroo Point below.
| Name | Cuisines |
|---|---|
| Brazilian Touch Dinner & Show | Brazil |
Below you'll find samples from menus of places nearby.
| Pollo Diavola Chicken breast marinated w/rosemary, chilli finished in tomato, olive and mushroom sauce | $24.00 |
| - Grilled Chicken | add $3.00 |
| Iced Teas, Mineral Waters, Italian Drinks, 1.25lt Coke, Diet Coke, Fanta, Lemonade & Coffees | N/A |
| Siciliana Spicy Italian sausage, black olives and grilled eggplant | $16.50 |
| - Seafood | $3.00 |
| Extras: | $1.50 |
| - Toppings | $1.50 |
| Fettucine con Salsiccia Fettucine w/ Italian sausage, black olives, chilli and capsicum in tomato sauce | $18.00 |
| Clean Here for the full menu for Spizzico |
| Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. | $14 |
| Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
| Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. | $6.5 |
| Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt | $8 |
| Local avocado guacamole - w/ tortilla crisps and Main St hot sauce | $8 |
| Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. | $14 |
| Crostini - with tomato, boquerones & basil | $8 |
| Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. | $10 |
| Clean Here for the full menu for Deery's Restaurant and Smokehouse |
| Soft French goats curd, Victorian triple brie, Tassie gruyere | N/A |
| Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt | $15 |
| Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) | $12 |
| BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs | $14 |
| Iberian Salami | $8 |
| House made Pastrami | $8 |
| Chicken & Pistachio Terrine | $8 |
| Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. | $16 |
| Clean Here for the full menu for The Shelter Bar |
| Chicken & Pistachio Terrine | $8 |
| Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. | $10 |
| Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs | $10 |
| Iberian Salami | $8 |
| Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. | $14 |
| Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt | $8 |
| Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. | $6.5 |
| Clean Here for the full menu for Main St Bar & Eatery |
| Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) | $12 |
| Try them all as a platter | $20 |
| Soft French goats curd, Victorian triple brie, Tassie gruyere | N/A |
| House made Pastrami | $8 |
| Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto | $12 |
| Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. | $6.5 |
| Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. | $10 |
| Crostini - with tomato, boquerones & basil | $8 |
| Clean Here for the full menu for The Outback Bar & Grill |
| Name | Cuisines |
|---|---|
| Tuppys | American, Takeaway Food |
| Medley Cafe & Restaurant | Cafes, European |
| Brazilian Touch Dinner & Show | Brazil |
| Andrew Hugo's Dockside | |
| Boss Take Away The | Takeaway Food |
| Story Bridge Hotel | European |
| Thai Korath | Asian, Thai |
| Pastry Perfections | Desert, Ice Cream |
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