38 menus in Kangaroo Point lunch, restaurant and takeaway menus
Andrew Hugo's Dockside
44 Ferry St, Kangaroo Point, QLD, 4169, Australia
Deery's Restaurant
200 Main St, Kangaroo Point, QLD, 4169, Australia
Spizzico Sample Menu
| Spaghetti Marinara Spaghetti tossed w/ prawns, calamari, octopus and mussels in a tomato & basil sauce | $21.50 |
| Gnocchi Ragu Potato dumplings w/ tender meat ragu, in a rich tomato sauce | $18.00 |
| Tortellini Alfredo Veal Tortellini tossed w/ ham and fresh mushrooms in a cream cheese sauce | $17.50 |
| Gnocchi Gamberi e Pesto Potato dumplings w/green prawns, pesto, sun-dried tomato cream and tomato sauce | $21.00 |
| Filetto al Pepe Verde Medallions of eye fillet finished in a brandy green peppercorn cream sauce | $28.00 |
Comedy Dockside Bar
Ferry St, Kangaroo Point, QLD, 4169, Australia
Cafe Dockside
Gluten Free, Cafe Food, Australian, Coffee and Tea
35 Ferry St, Kangaroo Point QLD 4169, Australia
Deery's Restaurant and Smokehouse
Modern Australian
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
Deery's Restaurant and Smokehouse Sample Menu
| Try them all as a platter | $20 |
| Crostini - with tomato, boquerones & basil | $8 |
| Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
| Local avocado guacamole - w/ tortilla crisps and Main St hot sauce | $8 |
| Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt | $15 |
Norman Park Bowls Club
Modern Australian, Barbeque
43 Norman Avenue, Norman Park, Kangaroo Point, Brisbane
The Shelter Bar
Australian, Pizza, Pub Food, Bar, Bar Food
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
The Shelter Bar Sample Menu
| BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs | $14 |
| Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. | $14 |
| Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. | $12 |
| Hand Cut Fries - w/ roasted garlic aioli | $7 |
| Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. | $14 |
Main St Bar & Eatery
Australian, Vegetarian, Bar, Gluten Free, Wine Bar, Modern Australian
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
Main St Bar & Eatery Sample Menu
| Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs | $10 |
| Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. | $14 |
| Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. | $10 |
| Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. | $18 |
| Iberian Salami | $8 |
The Outback Bar & Grill
Bar, Pizza, Australian, Pub Food
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
The Outback Bar & Grill Sample Menu
| Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. | $18 |
| Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) | $12 |
| Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. | $16 |
| Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. | $12 |
| Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. | $14 |
Miss India - Kangaroo Point (Woolloongabba)
Indian, Asian
Shop 2 468 Vultu Rest, Kangaroo Point, QLD, 4169, Australia
Il Mondo Restaurant & Wine Bar
Italian, European
25- 35 Rotherham St, Kangaroo Point, QLD, 4169, Australia
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